Re: SCD-Friendly Bed & Breakfast in San , TX

[Guest guest]

Thanks for posting this. It always helps to know where to eat when traveling.

I'm about to take my son to see some colleges and already thinking about what to

do about food. I know hotels with mini fridges in the room are a must.

PJ

>

> DH and I spent a weekend at Chicken Paradise Bed & Breakfast in San

(www.chickenparadise.com) a few weeks ago. It's a gluten-free B&B but friendly

for special diets in general. There's only one guest suite so the hosts, Anne

and Joe, tailor the breakfasts to the guest(s) wishes. Anne and I corresponded

by e-mail several times before our arrival, so she could ensure the breakfasts

were exactly to our liking. We had almond-flour pancakes one morning and an

omelette on the second morning. Anne is a wonderful cook and was somewhat

familiar with the SCD anyway (she said she owns a copy of BTVC).

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> The guest suite includes a kitchenette with a small refrigerator, microwave,

and toaster oven. I would have liked to have a small indoor grill, such as a

Foreman, but the kitchen was adequate. There's a Whole Foods Market

about a mile away so it was easy to obtain fresh foods.

>

> The location is dynamite--it's about 15 minutes from the airport and 15

minutes from downtown San . It's set back from the street and feels like

a bit of the country in the city. The landscaping is beautiful and there's a

pool and a tree house to enjoy. Several chickens call Chicken Paradise their

home, hence the name.

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> -Amy

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