Re: New student to enzymes - introduction - Cindy

[Guest guest]

Thank you SO MUCH for your information! I DID read your story in the files

and have been able to take alot of information from you and others.

I think I will use the enzymes I have and order some from Houstons to also

try. Do you regulate the enzymes depending on what you eat?

For example, do you up the gluten and casien one when you are having a big

gluten and casien meal from one capsule to two?

Then when do you up the other enzyme? What foods?

Also, do you make sure your child drinks all of the koolaid before eating a

meal?

Do you recommend me getting both of the enzymes at Houstons to try together?

Thank you so much!!

Pam

[Guest guest]

Pam,

> Thank you SO MUCH for your information! I DID read your story in

the files

> and have been able to take alot of information from you and others.

>

> I think I will use the enzymes I have and order some from Houstons

to also

> try. Do you regulate the enzymes depending on what you eat?

> For example, do you up the gluten and casien one when you are

having a big

> gluten and casien meal from one capsule to two?

> Then when do you up the other enzyme? What foods?

I give one of each with all meals and snacks, two of the Peps if it

is an unusually large amount of gluten/casein. I have the school

nurse give two of each just to simplify things for her and so I don't

have to worry about how much he is getting with a large gluten/casein

meal, but I doubt I need to do this considering the portion sizes at

school.

> Also, do you make sure your child drinks all of the koolaid before

eating a

> meal?

I mix in the enzymes with only about 2 ounces of Wyler's clear drink

mix (I don't know if it is gluten free) and have him drink it with a

straw. I like to use the little plastic 4 ounce Gerber juice

containers to shake up the enzymes in with the Wyler's drink.

> Do you recommend me getting both of the enzymes at Houstons to try

together?

I would start with only one of them at a time so you can better judge

any possible reactions.

> Thank you so much!!

Glad to help!

> Pam