Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 > Ok so I'm finally giving in and buying an Excalibur dehydrator. I'm > hoping to get a 9-tray since everyone who has one has recommended going with the > larger size.>> I'm just wondering where people put them, since they are too big for a> countertop. Do you just put it on the floor? Should I be looking at > building a little cabinet for it to sit on?>> Thanks,> Kat>I consdered buying an Excaliber when everyone was recommending them. But two things prevented me: one is the temperature quirks I kept reading about at various sites that reviewed the things; the other was the price. (And for the price, they certainly shouldn't have any annoying quirks!) But I was looking for a rectangular or square stackable tray dehydrator. So I bought a square Nesco American Harvest model (they used to make only circular ones). It works very well; I like it; and it cost WAY less than the Excaliber. I do keep it on a corner of one of my countertops, where it fits quite nicely. n-- I blog at www.ReformedRevelry.wordpress.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. > > n > > -- > I blog at www.ReformedRevelry.wordpress.com > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. > > n > > -- > I blog at www.ReformedRevelry.wordpress.com > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. > > n > > -- > I blog at www.ReformedRevelry.wordpress.com > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 You will love your dehydrator. I make 5 trays a week of dried grapes aka raisins because my husband loves them so much! I use it to crisp things up – like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. And culturing yogurt. It’s very versatile. You will start looking for things to dry in it! I have mine sitting on a metal card catalog table in my “dining” room, near an outlet. It gets quite warm, blows hot air continuously while it runs. Beware of eating too much dried fruit at once. Dried pineapple is awesome, so good luck with that. Carol CD 21 yrs SCD 5 yrs From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of scdkat Ok so I'm finally giving in and buying an Excalibur dehydrator. I'm hoping to get a 9-tray since everyone who has one has recommended going with the larger size. I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Thanks, Kat Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 You will love your dehydrator. I make 5 trays a week of dried grapes aka raisins because my husband loves them so much! I use it to crisp things up – like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. And culturing yogurt. It’s very versatile. You will start looking for things to dry in it! I have mine sitting on a metal card catalog table in my “dining” room, near an outlet. It gets quite warm, blows hot air continuously while it runs. Beware of eating too much dried fruit at once. Dried pineapple is awesome, so good luck with that. Carol CD 21 yrs SCD 5 yrs From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of scdkat Ok so I'm finally giving in and buying an Excalibur dehydrator. I'm hoping to get a 9-tray since everyone who has one has recommended going with the larger size. I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Thanks, Kat Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 You will love your dehydrator. I make 5 trays a week of dried grapes aka raisins because my husband loves them so much! I use it to crisp things up – like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. And culturing yogurt. It’s very versatile. You will start looking for things to dry in it! I have mine sitting on a metal card catalog table in my “dining” room, near an outlet. It gets quite warm, blows hot air continuously while it runs. Beware of eating too much dried fruit at once. Dried pineapple is awesome, so good luck with that. Carol CD 21 yrs SCD 5 yrs From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of scdkat Ok so I'm finally giving in and buying an Excalibur dehydrator. I'm hoping to get a 9-tray since everyone who has one has recommended going with the larger size. I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Thanks, Kat Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi Kat,I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually). Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well.All the best,Vivien Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. All new Yahoo! Mail - Get a sneak peak at messages with a handy reading pane. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi Kat,I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually). Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well.All the best,Vivien Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. All new Yahoo! Mail - Get a sneak peak at messages with a handy reading pane. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi Kat,I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually). Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well.All the best,Vivien Hi n, That does look like a nice model if I was only interested in dehydrating small amounts of food. I was actually looking for a large one to do lots of food, and also to do yogurt. I don't think the Nesco one can do yogurt since there isn't a large empty chamber, but rather the trays make up the unit. So I don't necessarily need a countertop model, but just wondering what people do with their larger models. Are they on the floor? Thanks, Kat > So I bought a square Nesco American Harvest model (they used to make only > circular ones). It works very well; I like it; and it cost WAY less than > the Excaliber. I do keep it on a corner of one of my countertops, where it > fits quite nicely. All new Yahoo! Mail - Get a sneak peak at messages with a handy reading pane. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 How do you like the 5-tray model? I'm wondering should I get the 5 or 9-tray. How much yogurt could you do in the 5-tray? I'm only looking to do about 3 liters at a time, since more than that would be problematic when heating/cooling the milk. I actually tried some dried fruit out this summer and while I did ok with it, I will not eat too much. I think I was developing some yeast-like rashes from too much sugar. I'm looking to use the dehydrator for whole meals that I can take traveling/camping. I have a book from the library about it, sounds like it could be very useful. Also I'm hoping to make some zucchini noodles and " granola " out of dehydrated baked goods. Thanks, Kat > > You will love your dehydrator. I make 5 trays a week of dried grapes aka > raisins because my husband loves them so much! I use it to crisp things up - > like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. > And culturing yogurt. It's very versatile. You will start looking for things > to dry in it! > > I have mine sitting on a metal card catalog table in my " dining " room, near > an outlet. It gets quite warm, blows hot air continuously while it runs. > > Beware of eating too much dried fruit at once. Dried pineapple is awesome, > so good luck with that. > > Carol > > CD 21 yrs SCD 5 yrs > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 How do you like the 5-tray model? I'm wondering should I get the 5 or 9-tray. How much yogurt could you do in the 5-tray? I'm only looking to do about 3 liters at a time, since more than that would be problematic when heating/cooling the milk. I actually tried some dried fruit out this summer and while I did ok with it, I will not eat too much. I think I was developing some yeast-like rashes from too much sugar. I'm looking to use the dehydrator for whole meals that I can take traveling/camping. I have a book from the library about it, sounds like it could be very useful. Also I'm hoping to make some zucchini noodles and " granola " out of dehydrated baked goods. Thanks, Kat > > You will love your dehydrator. I make 5 trays a week of dried grapes aka > raisins because my husband loves them so much! I use it to crisp things up - > like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. > And culturing yogurt. It's very versatile. You will start looking for things > to dry in it! > > I have mine sitting on a metal card catalog table in my " dining " room, near > an outlet. It gets quite warm, blows hot air continuously while it runs. > > Beware of eating too much dried fruit at once. Dried pineapple is awesome, > so good luck with that. > > Carol > > CD 21 yrs SCD 5 yrs > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 How do you like the 5-tray model? I'm wondering should I get the 5 or 9-tray. How much yogurt could you do in the 5-tray? I'm only looking to do about 3 liters at a time, since more than that would be problematic when heating/cooling the milk. I actually tried some dried fruit out this summer and while I did ok with it, I will not eat too much. I think I was developing some yeast-like rashes from too much sugar. I'm looking to use the dehydrator for whole meals that I can take traveling/camping. I have a book from the library about it, sounds like it could be very useful. Also I'm hoping to make some zucchini noodles and " granola " out of dehydrated baked goods. Thanks, Kat > > You will love your dehydrator. I make 5 trays a week of dried grapes aka > raisins because my husband loves them so much! I use it to crisp things up - > like chopping up a loaf of bread, dehydrating it & using it for breadcrumbs. > And culturing yogurt. It's very versatile. You will start looking for things > to dry in it! > > I have mine sitting on a metal card catalog table in my " dining " room, near > an outlet. It gets quite warm, blows hot air continuously while it runs. > > Beware of eating too much dried fruit at once. Dried pineapple is awesome, > so good luck with that. > > Carol > > CD 21 yrs SCD 5 yrs > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi Vivien, Have you heard of the Good 4 U dehydrators? They're almost identical to Excalibur but they're missing the front door. The tray inserts when all placed in will form a sealed door. They're also much more economical than the Excalibur. I'm wondering if it might be good to write them to propose they add a door to their model. Thanks, Kat > > Hi Kat, > I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually). > Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well. > All the best,Vivien > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Hi Vivien, Have you heard of the Good 4 U dehydrators? They're almost identical to Excalibur but they're missing the front door. The tray inserts when all placed in will form a sealed door. They're also much more economical than the Excalibur. I'm wondering if it might be good to write them to propose they add a door to their model. Thanks, Kat > > Hi Kat, > I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually). > Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well. > All the best,Vivien > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 At 10:06 AM 9/30/2009, you wrote: I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Well, I have so much SCD STUFF, from baking sheets to muffin tins to mixing bowls to you name it that I found an office storage cabinet in the " hurt " section of my Office Depot ($350 cabinet for $25) which very nicely holds both my Excalburs in the dining room, 'cause my little mid-60s galley style kitchen won;t hold half the stuff I have! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 At 10:06 AM 9/30/2009, you wrote: I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Well, I have so much SCD STUFF, from baking sheets to muffin tins to mixing bowls to you name it that I found an office storage cabinet in the " hurt " section of my Office Depot ($350 cabinet for $25) which very nicely holds both my Excalburs in the dining room, 'cause my little mid-60s galley style kitchen won;t hold half the stuff I have! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 At 10:06 AM 9/30/2009, you wrote: I'm just wondering where people put them, since they are too big for a countertop. Do you just put it on the floor? Should I be looking at building a little cabinet for it to sit on? Well, I have so much SCD STUFF, from baking sheets to muffin tins to mixing bowls to you name it that I found an office storage cabinet in the " hurt " section of my Office Depot ($350 cabinet for $25) which very nicely holds both my Excalburs in the dining room, 'cause my little mid-60s galley style kitchen won;t hold half the stuff I have! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 I hadn't heard of the GOOD 4 U before. Couldn't find their website - only suppliers' info, though it appears to be a good option.Vivien Kat wrote: Have you heard of the Good 4 U dehydrators? They're almost identical to Excalibur but they're missing the front door. The tray inserts when all placed in will form a sealed door. They're also much more economical than the Excalibur. I'm wondering if it might be good to write them to propose they add a door to their model.> I also bought the Nesco American Harvest last month (the FD-80 square model), and it has been going non-stop. I love it!. I'm actually keeping mine on a table in the laundry area, but I've brought it into the kitchen on occasion. You can increase the capacity for dehyrdrating purposes by purchasing additional trays (sold individually) . > Unfortunately, it does not lend itself to yoghurt. I just emailed the manufacturer earlier this week to suggest they produce a shell casing at least 5.5 inches high to accommodate a large volume of yoghurt. I'll let you know if I hear back from them. Might I suggest that you (and other interested parties) also contact them, and express interest in the yoghurt application, since they have already heard from me. I have told them about the SCD marketplace that would welcome this, so the more they hear from us, the better. Their unit is very affordable, and especially so if we can use if for yoghurt as well. > All the best,Vivien Be smarter than spam. See how smart SpamGuard is at giving junk email the boot with the All-new Yahoo! Mail Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Granola is delicious – just add nuts & dried fruit <g>. Eat it with honey and yogurt, especially vanilla yogurt. Are you going to try making jerky? I haven’t tried yet. Fruit leather is easy but I have not yet mastered spreading it out so that it is thinner in the middle. Carol From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of scdkat I'm looking to use the dehydrator for whole meals that I can take traveling/camping. I have a book from the library about it, sounds like it could be very useful. Also I'm hoping to make some zucchini noodles and " granola " out of dehydrated baked goods. Thanks, Kat Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 Granola is delicious – just add nuts & dried fruit <g>. Eat it with honey and yogurt, especially vanilla yogurt. Are you going to try making jerky? I haven’t tried yet. Fruit leather is easy but I have not yet mastered spreading it out so that it is thinner in the middle. Carol From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of scdkat I'm looking to use the dehydrator for whole meals that I can take traveling/camping. I have a book from the library about it, sounds like it could be very useful. Also I'm hoping to make some zucchini noodles and " granola " out of dehydrated baked goods. Thanks, Kat Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 We have a little cart on wheels in the kitchen. The dehydrator fits well on top of it. Holly Crohn's SCD 12/01/08 > > > So I bought a square Nesco American Harvest model (they used to make only > > circular ones). It works very well; I like it; and it cost WAY less than > > the Excaliber. I do keep it on a corner of one of my countertops, where it > > fits quite nicely. > > > > n > > > > -- > > I blog at www.ReformedRevelry.wordpress.com > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 We have a little cart on wheels in the kitchen. The dehydrator fits well on top of it. Holly Crohn's SCD 12/01/08 > > > So I bought a square Nesco American Harvest model (they used to make only > > circular ones). It works very well; I like it; and it cost WAY less than > > the Excaliber. I do keep it on a corner of one of my countertops, where it > > fits quite nicely. > > > > n > > > > -- > > I blog at www.ReformedRevelry.wordpress.com > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 30, 2009 Report Share Posted September 30, 2009 We have a little cart on wheels in the kitchen. The dehydrator fits well on top of it. Holly Crohn's SCD 12/01/08 > > > So I bought a square Nesco American Harvest model (they used to make only > > circular ones). It works very well; I like it; and it cost WAY less than > > the Excaliber. I do keep it on a corner of one of my countertops, where it > > fits quite nicely. > > > > n > > > > -- > > I blog at www.ReformedRevelry.wordpress.com > > > Quote Link to comment Share on other sites More sharing options...
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