Guest guest Posted September 11, 2009 Report Share Posted September 11, 2009 Mara Here is the repost of the Turkish Feta cheese made from yogurt. It is the second recipe when you scroll down after opening the link. Terry Re: Making DCCC Hi Marilyn,I found this recipe in one website which Misty, I think, posted. It's for making ricotta cheese from yogurt. I think is legal and as far as I can't find DCCC in Bulgaria it's good alternative. May be the taste is not the same as the original one. Please be kind and make the verdict about legality of the method.Of course, for all newbies, first recipe on the page, titled just "ricotta cheese" is not legal, my question is for the second one.http://www.turkishcookbook.com/2009/06/ricotta-cheese.phpTIAYana Quote Link to comment Share on other sites More sharing options...
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