Yogurt: frustration: Dannon vs Fage

[Guest guest]

Team,

First, love ya'll and send my best to everyone. Second, ergh! I can't seem to

find Dannon full fat in any of my local stores these days. I can get the Fage

full fat. But...

My Dannon SCD Yogurt comes out perfect. My Fage SCD Yogurt comes out thin, not

smooth, and just leaves something to be desired.

What's up? Are the active cultures just not as " active " in the Fage?

Suggestions? I'm thinking of slightly increasing the amount of Fage

starter...would that still be SCD legal?

I'd appreciate your thoughts and suggestions.

Warm regards,

Age 32

Los Angeles, CA

SCD 25 Weeks

CD since 15yrs old