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Re: Dual Yogurt Machines

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Jena and Marilyn...

I would love to get the excalibur... sadly I am in the same boat as

Jena. Prior to going SCD I didn't spend much time in the

kitchen. I've bought lots of new toys~ one of my favorites is the

stick blender! Muffin tins, roasting pans, a waffle iron, spatulas,

LOL! I still need a roasting pan with a lid, Marilyn's sausage

machine, more casserole dishes and the excalibur is totally on my

list. I think a pressure cooker would be fun to play with. heh.. my

new obsession is at least helping the family, *GRIN*! I may have to do a

30 dollar yogurt maker in between now and the

excalibur.

Rhonda UC

Son, 16, CD

SCD 2 months

Rhonda, If I had the money

I'd buy the excalibur dehydrator, then I could make lots at once and

still use it for other things, but we are a bit cash poor at the moment

and it will have to wait.

jena

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At 12:00 AM 8/11/2009, you wrote:

I would love to get the

excalibur... sadly I am in the same boat as Jena. Prior to going

SCD I didn't spend much time in the kitchen. I've bought lots of

new toys~ one of my favorites is the stick blender! Muffin tins,

roasting pans, a waffle iron, spatulas, LOL! I still need a

roasting pan with a lid, Marilyn's sausage machine, more casserole dishes

and the excalibur is totally on my list. I think a pressure cooker

would be fun to play with. heh.. my new obsession is at least helping the

family, *GRIN*! I may have to do a 30 dollar yogurt maker in between now

and the excalibur.

Yah, I understand THAT one. I am, and always have been a cook. But when I

started SCD, I had been out of work for two and a half months because of

the gallbladder issues which the then PCP couldn't figure out. I had my

Maverick grinder -- which I'd bought for making pet food. I had SOME

muffin pans, and so forth. I did buy the stick blender.

Funnily enough, I never considered a food processor a necessity. I expect

I will eventually get used to having one, but I've spent 8 years of SCD

without one, and have all sorts of methods for making things

without.

I do, however, consider my Excalibur to be a saver of my sanity. I bought

the first one in January 2002 after trying to make enough yogurt for

desserts, and to drip to sub for dry curd cottage cheese for Christmas

dinner (EIGHT batches of yogurt?!)

I bought the second one in 2005 when trying to prepare enough yogurt for

three yogurt-eating SCDers (me, my sister, my niece) coming for my

parents' 60th anniversary celebration, AND to have enough to make

SCD-legal party foods for all of us for The Big Day.

Marilyn

New

Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

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At 12:00 AM 8/11/2009, you wrote:

I would love to get the

excalibur... sadly I am in the same boat as Jena. Prior to going

SCD I didn't spend much time in the kitchen. I've bought lots of

new toys~ one of my favorites is the stick blender! Muffin tins,

roasting pans, a waffle iron, spatulas, LOL! I still need a

roasting pan with a lid, Marilyn's sausage machine, more casserole dishes

and the excalibur is totally on my list. I think a pressure cooker

would be fun to play with. heh.. my new obsession is at least helping the

family, *GRIN*! I may have to do a 30 dollar yogurt maker in between now

and the excalibur.

Yah, I understand THAT one. I am, and always have been a cook. But when I

started SCD, I had been out of work for two and a half months because of

the gallbladder issues which the then PCP couldn't figure out. I had my

Maverick grinder -- which I'd bought for making pet food. I had SOME

muffin pans, and so forth. I did buy the stick blender.

Funnily enough, I never considered a food processor a necessity. I expect

I will eventually get used to having one, but I've spent 8 years of SCD

without one, and have all sorts of methods for making things

without.

I do, however, consider my Excalibur to be a saver of my sanity. I bought

the first one in January 2002 after trying to make enough yogurt for

desserts, and to drip to sub for dry curd cottage cheese for Christmas

dinner (EIGHT batches of yogurt?!)

I bought the second one in 2005 when trying to prepare enough yogurt for

three yogurt-eating SCDers (me, my sister, my niece) coming for my

parents' 60th anniversary celebration, AND to have enough to make

SCD-legal party foods for all of us for The Big Day.

Marilyn

New

Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

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