chicken in a watermellon.......

[Guest guest]

Judie,

Thanks for sending this out. Wow, what a creative idea! I can hardly

wait for watermelon season. I wonder what original cook invented

this, it takes chicken to a whole new level!!!

Kathy in Arlington

[Guest guest]

Hi All:

I have a book put out by the Dept. of Agriculture

which lists many properties in foods. Chicken, for

instance, is listed in this case..... roasted, per 100

gr. (3.57 ounces) has 166 cal./31.6 gr protein/ 3.4 gr

fat. It also lists many vitamins and minerals for each

food. This book is available from U.S Dept of

Agriculture.... Washington, DC. The price in 1976 was

3.75!! So,........ ought to be less than 50 bucks!!

hahaha I have also seen books at and Nobel

that include these valuations.

Caroline

--- & Kathy sen

saintsnsinners@...> wrote:

> Judie,

>

> Thanks for sending this out. Wow, what a creative

> idea! I can hardly

> wait for watermelon season. I wonder what original

> cook invented

> this, it takes chicken to a whole new level!!!

>

> Kathy in Arlington

>

>

>

----------------------------------------------------------------------

>

[Guest guest]

Hi All:

I have a book put out by the Dept. of Agriculture

which lists many properties in foods. Chicken, for

instance, is listed in this case..... roasted, per 100

gr. (3.57 ounces) has 166 cal./31.6 gr protein/ 3.4 gr

fat. It also lists many vitamins and minerals for each

food. This book is available from U.S Dept of

Agriculture.... Washington, DC. The price in 1976 was

3.75!! So,........ ought to be less than 50 bucks!!

hahaha I have also seen books at and Nobel

that include these valuations.

Caroline

--- & Kathy sen

saintsnsinners@...> wrote:

> Judie,

>

> Thanks for sending this out. Wow, what a creative

> idea! I can hardly

> wait for watermelon season. I wonder what original

> cook invented

> this, it takes chicken to a whole new level!!!

>

> Kathy in Arlington

>

>

>

----------------------------------------------------------------------

>

[Guest guest]

Hi All:

I have a book put out by the Dept. of Agriculture

which lists many properties in foods. Chicken, for

instance, is listed in this case..... roasted, per 100

gr. (3.57 ounces) has 166 cal./31.6 gr protein/ 3.4 gr

fat. It also lists many vitamins and minerals for each

food. This book is available from U.S Dept of

Agriculture.... Washington, DC. The price in 1976 was

3.75!! So,........ ought to be less than 50 bucks!!

hahaha I have also seen books at and Nobel

that include these valuations.

Caroline

--- & Kathy sen

saintsnsinners@...> wrote:

> Judie,

>

> Thanks for sending this out. Wow, what a creative

> idea! I can hardly

> wait for watermelon season. I wonder what original

> cook invented

> this, it takes chicken to a whole new level!!!

>

> Kathy in Arlington

>

>

>

----------------------------------------------------------------------

>