Guest guest Posted August 23, 2009 Report Share Posted August 23, 2009 Hi all, I'm planning to make meat loaf for my dad's birthday tonight. I was planning to use the recipe in BTVC: 1.5 lbs ground beef (except I'll be using turkey) 1 egg 1 medium tomato 1 medium onion parsley celery green pepper (but I'm not going to use this) 1 carrot The recipe calls for me to blend all the vegetables in the blender. QUESTION: Do any of you know -- are those vegetables supposed to be cooked before blending, or do I blend them raw? Also, if anyone else has a meatloaf recipe they've had good luck with (especially using ground turkey), I'd love to hear about it. Thanks!! Ann (in Iowa) Quote Link to comment Share on other sites More sharing options...
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