Guest guest Posted September 5, 2009 Report Share Posted September 5, 2009 My husband surprised me for our anniversary with a L'Equip dehydrator. He had heard me complain often enough about my yogourmet yogurt maker growing too hot -- even with the top lid removed -- and thought he would assuage my fears by giving me a more reliable method of making yogurt. Granted, this is not the Excalibur dehydrator, but it is similar, in that it has 6 trays and is at least 12 " tall, 15-18 " wide, and another 12-15 " deep. I had heard that other people use dehydrators to make their yogurt, but it appears that I will have to put the yogurt in dozens of tiny containers/jars stacked on the various trays of the dehydrator if I want to do it this way. Is this in fact how other people make yogurt with your dehydrators, or have you been able to fit a yogourmet sized container (half gallon) into the dehydrator? If so, do you stack it between the bottom-most tray and the topmost tray and remove the trays in between? Sorry if this sounds clueless, but I don't want this machine to go largely unused if I can help it. Thanks, Jill SCD 5/07 UC 2004 lialda, multiple vitamins, turmeric, ginger, fish oil, culturelle Quote Link to comment Share on other sites More sharing options...
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