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Diet tweaking

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I've been trying to tweak my diet lately tho make it something that my

body can handle and tolerate. Right now I'm eating:

Beef

chicken

fish

turkey

carrots

zucchini

yogurt

honey

lemon juice

pecan butter

eggs

celery juice

onion

garlic

butter

coconut oil

olive oil

What I'm wondering is when to stop tweaking and just give my body time

to adjust and heal. I'm still having symptoms, mainly loose stools and

some cramping. No blood or mucous or anything. I've always had a hard

time knowing whether certain foods bothered me, and it hasn't gotten

any better, so I still kind of don't know what to do. Should I just

keep tweaking and experimenting or leave it at that for now?

BTW I'm off prednisone now =) But my doctor's still making me take

iron pills grf =(

Pour Dieu, pour terre,

Alyssa 15

UC April 2008, diagnosed Sept 2008

SCD June 2009 (restarted)

No meds!

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