Guest guest Posted March 21, 2001 Report Share Posted March 21, 2001 Hi I usually a plain tomato and basil pasta sauce. Margaret Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 21, 2001 Report Share Posted March 21, 2001 On Thu, 22 Mar 2001 02:25:35 -0000 valadez4@... writes: > Hi, > What do you guys do for your spagetti sauce? I have great rice > noodles we love, but * Hi Leah, Contadina sauce and crushed tomatoes are GFCF. I even verify every 2 months with the company just to make sure. I flavor it with garlic, and believe it or not I even put 2 of the Applegate hot dogs in it and the flavor from them in the sauce is sooooo gooood! I put a piece of onion in it to as it cooks and then pull the onion out cause my little guy doesn't like onion pieces in his food. He is also allergic to pork so I can't use that for flavor. Sometimes I cook chicken in it or just add a little of my homemade chicken broth into the sauce. on Long Island, New York * ________________________________________________________________ GET INTERNET ACCESS FROM JUNO! Juno offers FREE or PREMIUM Internet access for less! Join Juno today! For your FREE software, visit: http://dl.www.juno.com/get/tagj. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 21, 2001 Report Share Posted March 21, 2001 > Hi, > What do you guys do for your spagetti sauce? I have great rice > noodles we love, but I'm trying to be better about making sure > nothing bad gets into the diet. I searched the archives for spagetti > sauce and nothing came up. Thanks Leah I use Classico (nothing with cheese in it though, we like roasted garlic) and I fix it up or else I make sauce from scratch. That is the best way, but a lot of the time I feel lazy about sauce. I believe Prego traditional is ok as well. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 22, 2001 Report Share Posted March 22, 2001 Classico spaghetti sauces are o.k. except for the four cheese brand. I usually make my own though. MA Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 22, 2001 Report Share Posted March 22, 2001 I use Classico, non cheese varieties. a > Hi, > What do you guys do for your spagetti sauce? I have great rice > noodles we love, but I'm trying to be better about making sure > nothing bad gets into the diet. I searched the archives for spagetti > sauce and nothing came up. Thanks Leah Quote Link to comment Share on other sites More sharing options...
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