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Re: Shrimp sauce and reading ingredients...

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By Guest guest
in Health, Medicine and Natural Healing 01

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Guest guest

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It was my understanding that shrimp can contain gluten if it is

farm-raised, because they are fed food pellet with wheat in them. You

would have to carefully devein them because the vein is after all their

digestive tract. For this reason we don't do shrimp at all unless I can

be assured it was ocean caught - and shrimp is one of the things my son

loves. Someone please correct me if I'm mistaken.

in FL

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