Guest guest Posted February 8, 2001 Report Share Posted February 8, 2001 Another thought - try using fine dental floss with your slicing guide to cut the bread - just " saw " it back and forth to avoid smooshing. " ....I then further contribute to > the " smushed in " bread when I slice it as it seems to smoosh when I > slice it (I bought one of those slicing guides, but wonder if I > should invest in an electric knife?). Any ideas thankfully welcome. > > -Meggie " > Quote Link to comment Share on other sites More sharing options...
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