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Re: apple struelldall

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Hi, :

There is a recipe for pearsauce in ' book that I'll send you

privately if you like. I haven't tried it because neither of my children

likes applesauce so I'm guessing they won't like pearsauce either. ;-)

(hanncoll@...)

apple struelldall

>

>

> > MMMM yummy

> > preheat oven to 375

> > Crust

> > 1cup white rice flour

> > 1 cup quiona flour

> > 1/2 cup pototo flour (or any combination ofGF flours)

> > 2 tsp xanthan gum

> > 1/2 tsp baking powder

> > 1/2 tsp baking soda

> > 1 tsp salt

> > 1 cup sugar

> > 1tsp cinnamon

> >

> > mix and toss

> > add

> >

> > 2 eggs

> > 1 cup sparkling soda water

> > 1 tsp vanilla

> > 1/2 cup unsweetened apple sauce

> > 1/4 cup oil

> > stir until dry ingredients are just moist

> > spread out on greased cookie sheet

> > (i sprinkle white rice flour on lightly to pat down)

> > spread 2 cups unsweetened applesauce on (like

> > spaghetti sauce on pizza)

> > layer with fresh apple slices (3-8 apples up to you)

> > sprinkle w/ gf cimmamon

> > sprinkle w/ gf brown sugar

> > Bake 20 minutes then lower temp to 300 and bake 20

> > more or until when ever yours is done!!

> > Then because my daughter is just begining and hating

> > this diet i add a confectioner sugar glaze and looks

> > and taste so goood

> > glaze is just sugar and enough water to have drip

> > evenly off spoon- my PDD son told me it had to in the

> > shape of an x pattern or it couldnt be like toaster

> > struedells- he also quotes commercial verbatim!!

> >

> >

> >

> > __________________________________________________

> >

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Do you think this could be done with pears and does any one know how to make

pear sauce or tried to make it in the past?????? Thank you, :)

apple struelldall

> MMMM yummy

> preheat oven to 375

> Crust

> 1cup white rice flour

> 1 cup quiona flour

> 1/2 cup pototo flour (or any combination ofGF flours)

> 2 tsp xanthan gum

> 1/2 tsp baking powder

> 1/2 tsp baking soda

> 1 tsp salt

> 1 cup sugar

> 1tsp cinnamon

>

> mix and toss

> add

>

> 2 eggs

> 1 cup sparkling soda water

> 1 tsp vanilla

> 1/2 cup unsweetened apple sauce

> 1/4 cup oil

> stir until dry ingredients are just moist

> spread out on greased cookie sheet

> (i sprinkle white rice flour on lightly to pat down)

> spread 2 cups unsweetened applesauce on (like

> spaghetti sauce on pizza)

> layer with fresh apple slices (3-8 apples up to you)

> sprinkle w/ gf cimmamon

> sprinkle w/ gf brown sugar

> Bake 20 minutes then lower temp to 300 and bake 20

> more or until when ever yours is done!!

> Then because my daughter is just begining and hating

> this diet i add a confectioner sugar glaze and looks

> and taste so goood

> glaze is just sugar and enough water to have drip

> evenly off spoon- my PDD son told me it had to in the

> shape of an x pattern or it couldnt be like toaster

> struedells- he also quotes commercial verbatim!!

>

>

>

> __________________________________________________

>

Link to comment
Share on other sites

Do you think this could be done with pears and does any one know how to make

pear sauce or tried to make it in the past?????? Thank you, :)

apple struelldall

> MMMM yummy

> preheat oven to 375

> Crust

> 1cup white rice flour

> 1 cup quiona flour

> 1/2 cup pototo flour (or any combination ofGF flours)

> 2 tsp xanthan gum

> 1/2 tsp baking powder

> 1/2 tsp baking soda

> 1 tsp salt

> 1 cup sugar

> 1tsp cinnamon

>

> mix and toss

> add

>

> 2 eggs

> 1 cup sparkling soda water

> 1 tsp vanilla

> 1/2 cup unsweetened apple sauce

> 1/4 cup oil

> stir until dry ingredients are just moist

> spread out on greased cookie sheet

> (i sprinkle white rice flour on lightly to pat down)

> spread 2 cups unsweetened applesauce on (like

> spaghetti sauce on pizza)

> layer with fresh apple slices (3-8 apples up to you)

> sprinkle w/ gf cimmamon

> sprinkle w/ gf brown sugar

> Bake 20 minutes then lower temp to 300 and bake 20

> more or until when ever yours is done!!

> Then because my daughter is just begining and hating

> this diet i add a confectioner sugar glaze and looks

> and taste so goood

> glaze is just sugar and enough water to have drip

> evenly off spoon- my PDD son told me it had to in the

> shape of an x pattern or it couldnt be like toaster

> struedells- he also quotes commercial verbatim!!

>

>

>

> __________________________________________________

>

Link to comment
Share on other sites

*

, in your recipe that follows you have 1/2 cup unswqeetened

applesauce listed as an ingredient, but then you say to " spread 2 cups

unsweetened apllesauce on " . So is it 1/2 cup r 2 cups? Thanks !!!

on Long Island, New York

*

On Mon, 19 Feb 2001 08:20:10 -0800 (PST) Mehegan

memehegan@...> writes:

> MMMM yummy

> preheat oven to 375

> Crust

> 1cup white rice flour

> 1 cup quiona flour

> 1/2 cup pototo flour (or any combination ofGF flours)

> 2 tsp xanthan gum

> 1/2 tsp baking powder

> 1/2 tsp baking soda

> 1 tsp salt

> 1 cup sugar

> 1tsp cinnamon

>

> mix and toss

> add

>

> 2 eggs

> 1 cup sparkling soda water

> 1 tsp vanilla

> 1/2 cup unsweetened apple sauce

> 1/4 cup oil

> stir until dry ingredients are just moist

> spread out on greased cookie sheet

> (i sprinkle white rice flour on lightly to pat down)

> spread 2 cups unsweetened applesauce on (like

> spaghetti sauce on pizza)

> layer with fresh apple slices (3-8 apples up to you)

> sprinkle w/ gf cimmamon

> sprinkle w/ gf brown sugar

> Bake 20 minutes then lower temp to 300 and bake 20

> more or until when ever yours is done!!

> Then because my daughter is just begining and hating

> this diet i add a confectioner sugar glaze and looks

> and taste so goood

> glaze is just sugar and enough water to have drip

> evenly off spoon- my PDD son told me it had to in the

> shape of an x pattern or it couldnt be like toaster

> struedells- he also quotes commercial verbatim!!

>

>

>

> __________________________________________________

>

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Share on other sites

you could do it with any fruit- I'm gonna try smuckers

low sugar strawberries and use CFmilk in the mix

instead of applesauce

--- TnT Pilger tntpilger@...> wrote:

> Do you think this could be done with pears and does

> any one know how to make

> pear sauce or tried to make it in the past??????

> Thank you, :)

> apple struelldall

>

>

> > MMMM yummy

> > preheat oven to 375

> > Crust

> > 1cup white rice flour

> > 1 cup quiona flour

> > 1/2 cup pototo flour (or any combination ofGF

> flours)

> > 2 tsp xanthan gum

> > 1/2 tsp baking powder

> > 1/2 tsp baking soda

> > 1 tsp salt

> > 1 cup sugar

> > 1tsp cinnamon

> >

> > mix and toss

> > add

> >

> > 2 eggs

> > 1 cup sparkling soda water

> > 1 tsp vanilla

> > 1/2 cup unsweetened apple sauce

> > 1/4 cup oil

> > stir until dry ingredients are just moist

> > spread out on greased cookie sheet

> > (i sprinkle white rice flour on lightly to pat

> down)

> > spread 2 cups unsweetened applesauce on (like

> > spaghetti sauce on pizza)

> > layer with fresh apple slices (3-8 apples up to

> you)

> > sprinkle w/ gf cimmamon

> > sprinkle w/ gf brown sugar

> > Bake 20 minutes then lower temp to 300 and bake

> 20

> > more or until when ever yours is done!!

> > Then because my daughter is just begining and

> hating

> > this diet i add a confectioner sugar glaze and

> looks

> > and taste so goood

> > glaze is just sugar and enough water to have drip

> > evenly off spoon- my PDD son told me it had to in

> the

> > shape of an x pattern or it couldnt be like

> toaster

> > struedells- he also quotes commercial verbatim!!

> >

> >

> >

> > __________________________________________________

> >

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