Guest guest Posted February 12, 2001 Report Share Posted February 12, 2001 Does anyone know if the yeast from Miss Roben's (GF) is ok to use for baking. I made 's white bread yesterday, with great results and it called for a brand of yeast that I could not find- so I used Miss Robens. Any ideas?? Pam Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 12, 2001 Report Share Posted February 12, 2001 Does anyone know if the yeast from Miss Roben's (GF) is ok to use for baking. I made 's white bread yesterday, with great results and it called for a brand of yeast that I could not find- so I used Miss Robens. Any ideas?? Pam Quote Link to comment Share on other sites More sharing options...
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