Guest guest Posted February 6, 2001 Report Share Posted February 6, 2001 Hi all, I have questions for those of you avoiding soy. Do you still use soybean oil or soy lecithin??? Do you find that these have soy side effects or that indeed they are safe to use with a soy allergy?? Next thing that may be of interest to all,: my friend just got peptide test results back from Great Plains--she has had her son GF for 3-4 months. His results were 200 for gluten. She talked with Dr Shaw who said he is finding this come up lately for those who are already gluten free and believes that soy protein is almost identical to gluten protein. Consequently, the test cant distinguish well enough between the two to possibly not count the soy protein. However, this may be an indicator that soy also needs to be removed from her sons diet as these proteins may also be affecting him. I know others of you have had a similar experience with the numbers..... maybe why.. Thank you to any who can answer my soy inquiries, Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.