syrup and mac and cheese subs

[Guest guest]

Hi all,

I'm brand spanking new. I've been reading the list now for over a

week. I'm trying not to feel completly overwhelmed.

I live in Alaska on a very remote island and will have to shop on

line for most gfcf items. I bought some bread kits to try out and I

made my first gluten free brick!! Ha ha. I also, thankfully, made

my first nice, white, soft, bread and was thankful - it made terrific

toast and passed the 6 year old inspector. I think he will adjust

quite well, I just need to remove more of his favorites crackers

and replace with new things.

I'm having trouble finding a syrup for my gf pancakes. Pure

maple syrup is wonderful for me but my son pushes it away,

corn syrup must not look right to him either. Any suggestions for

a gfcf brown version?

I bought a product called " Chreese " as a sub for the box type of

mac and cheese. It's too mustard-y, and not even close to

something my kid would eat. He doesn't seem to mind the

brown rice elbows..... just need a cf " cheesey-er " sauce.

Thanks much,

Jen