Guest guest Posted March 20, 2001 Report Share Posted March 20, 2001 There have been some recent posts re bi-polar & autism & nutritional intervention, so I thought some of you might be interested in the following from the FEAT newsletter (www.feat.org). " On Omega 3's & Autism & Stoll's Book Stoll is the physician who published the study showing positive effects with Omega 3 treatment on bipolar disorder in the Archives of General Psychiatry, which is one of the two two journals of psychiatry in America. I've just discovered that he has published a book for lay people, and am ordering it today. My writing partner, Ratey, tells me that Stoll is now conducting clinical trials delivering intravenous Omega 3s to children with autism. (I haven't fact-checked this, and these things can suffer in the translation, so do take this with a grain of salt.) Probably most of you know that several epidemiological studies have linked autism to bipolar disorder in families. My understanding is that this connection is now widely accepted. Again: I haven't called up autism researchers around the country to confirm this impression. Rather, two major researchers have told me that they believe this correlation is now widely accepted! I'm including the abstract from the Archives study; after that is the Amazon.com write-up of the book. Omega 3 Fatty Acids in Bipolar Disorder A Preliminary Double-blind, Placebo-Controlled Trial L. Stoll, MD; W. Emanuel Severus, MD, PhD; P. Freeman, MD; Rueter; Holly A. Zboyan; Eli Diamond; K. Cress, MD; B. Marangell, MD Background: 3 Fatty acids may inhibit neuro nalsignal transduction pathways in a manner similar to that of lithium carbonate and valproate, 2 effective treatments for bipolar disorder. The present study was performed to examine whether 3 fatty acids also exhibit mood-stabilizing properties in bipolar disorder. Methods: A 4-month, double-blind, placebo-controlled study, comparing 3 fatty acids (9.6 g/d) vs placebo (olive oil), in addition to usual treatment, in 30 patients with bipolar disorder. Results: A Kaplan-Meier survival analysis of the cohort found that the 3 fatty acid patient group had a significantly longer period of remission than the placebo group (P=.002; Mantel-). In addition, for nearly every other outcome measure, the 3 fatty acid group performed better than the placebo group. Conclusion: 3 Fatty acids were well tolerated and improved the short- term course of illness in this preliminary study of patients with bipolar disorder. Arch Gen Psychiatry. 1999;56:407-412 Full text available at: http://www.ama-assn.org/sci- pubs/journals/most/recent/issues/psyc/yoa8185.htm " Quote Link to comment Share on other sites More sharing options...
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