Re: What do you all do for MAC AND CHEESE?????

[Guest guest]

I usually do Tofutti American slices cut very small. Put in a Kitchen aid

with 1 package of Mori Tofu, about 2 tsp of Fleishmans unslated, and about

1/4 cup of rice milk. Mix well, then transfer to stove and cook down until

nice and creamy. I recently switched to the Soymage cheddar and it does

melt nicely this way. Somewhere out there someone had posted this recipe,

so I may have all these measurements wrong, I make it so often that I dont

measure or read a recipe. To the original poster, thanks, it is

excellent!!.

What do you all do for MAC AND CHEESE?????

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> I have the MAC part down, not problem, but what about the CHEESE????

> Thanks,

> Laurie

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