Guest guest Posted March 22, 2001 Report Share Posted March 22, 2001 Hi! Here's a versatile dish: Homestyle Country Sausage 1 med. apple, peeled and shredded ( I use a pear since we can't do apples) 1/2 c. cooked brown rice 2 T. grated onion 2 garlic cloves 1 1/2 tsp. sage 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. thyme 1/8 tsp. cayenne pepper 1 lb. ground turkey (or ground beef) Combine all ingredients. Mix well. Shape into 8 patties. Cook in a skillet 5-6 min. per side or until done. * I've also cooked this like ground beef and then added chicken broth and or V-8 juice, to make a soup * I've cooked it like ground beef and added cubed potatoes (and you can add eggs) * I've also used it as a cracker spread Quote Link to comment Share on other sites More sharing options...
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