Guest guest Posted March 15, 2001 Report Share Posted March 15, 2001 Hello, I have just received the results to my kids blood test for gluten and casein. They were extremely elevated and the doctor told us to get them off of gluten and casein immediately! He said normal levels are 0-100 and my oldest's level on gluten was 1525 on casein it was 4200 / my youngest was 6500 on casein and 6200 on gluten. So now we are gfcf. I don't know what words to look for on labels for the gluten and casein. Can anyone tell me what words they use for these, what to look for that they cannot have? Also can they have Jell-O? My youngest is very picky, he only likes certain foods, he won't eat fruit or vegetables. I don't know how to get him to eat what he can have, and not eat what he can't have. He is very good at tantrumming.Please help me. Cheryl ( Mom to 11yr Aspergers and 6 yr apraxia and CAPD) Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.