Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 , It is too soon to eat that stuff go buy some yummy soups, and if you eat mashed potatoes don't use butter use lots of salt it helps. Be kind to yourself. the head thing wears off. Now I just walk right past the kitchen and say nay what for. Take all your sups and if your taking the citricel it should bind you. Remember this is a tool. let it heal. Great weight loss...OX Trisha Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 , It is too soon to eat that stuff go buy some yummy soups, and if you eat mashed potatoes don't use butter use lots of salt it helps. Be kind to yourself. the head thing wears off. Now I just walk right past the kitchen and say nay what for. Take all your sups and if your taking the citricel it should bind you. Remember this is a tool. let it heal. Great weight loss...OX Trisha Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 Please follow the doctor's orders the manual says it takes 10-24 days to heal the stomach you are in stage 2 please try cream soups and sometimes pcps may not understand everything about wls. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 Please follow the doctor's orders the manual says it takes 10-24 days to heal the stomach you are in stage 2 please try cream soups and sometimes pcps may not understand everything about wls. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 Please follow the doctor's orders the manual says it takes 10-24 days to heal the stomach you are in stage 2 please try cream soups and sometimes pcps may not understand everything about wls. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 You should call Dr. R's office or your PCP TODAY! There should be no blood when you vomit. Be kind to you new stomach, let it heal before you put solid foods in. You want to be successful so don't cause the new stomach to stretch wait until it had time to adjust. Good Luck and Call you doctor. > Hi Everyone - If you are squeamish or easily grossed out...do not read further. > > I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . > > Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? > > (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) > > Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! > > M. > MGB 6/7/00 > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 You should call Dr. R's office or your PCP TODAY! There should be no blood when you vomit. Be kind to you new stomach, let it heal before you put solid foods in. You want to be successful so don't cause the new stomach to stretch wait until it had time to adjust. Good Luck and Call you doctor. > Hi Everyone - If you are squeamish or easily grossed out...do not read further. > > I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . > > Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? > > (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) > > Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! > > M. > MGB 6/7/00 > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 16, 2000 Report Share Posted June 16, 2000 Had you vomited at all after surgery before this episode? I'd stick with liquids a few more days to really let your tummy heal. Are you taking all your meds? Are you taking vitamin E? That will help with healing also. Congrats on your weight loss so far! Amy. _____________________________________________ Amy S. Poe MGB 5/22/2000 *I made it!* 280/260/140 United Healthcare Select Plus POS approved The Good, the Bad, and The Ugly. Hi Everyone - If you are squeamish or easily grossed out...do not read further. I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! M. MGB 6/7/00 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 Hi ! The good news is that the head hunger has no chance of winning when the stomach is as small as it is. Mine is going away. I am a month and a week post op, which isn't so far off for you. That first 3 weeks was a bear, though. I found that once I could eat solids, I would " crave " a particular food, go get it, try it, and that was that. At first, I would try to " stuff " food like I did before, but that doesn't work. It was no fun, either. *REALLY* no fun. That is when I began to " mourn food, " a phenomenon you may have heard about. I can't believe how sad I was that food wasn't fun anymore. After I passed out of that phase, I still had " the craving of the day " for something I had not had yet, since surgery, but I didn't have to eat and eat and eat whatever it was, either. Just one or maybe two. Hard to believe but true. Now I'm getting where I just don't have any cravings, except that I do notice when I am *actually* hungry now. Another first. I'm glad for the times I barfed from eating too fast or too much. Barfing is the one thing that has really helped get me *out* of the habit of eating just to be eating. If the blood you had was bright red, it was probably from your throat and nothing to worry about, but no sense giving yourself the barfs again if you can help it until your new stomach has had time to heal. You'll have plenty of time to barf later. Since you just had your staples out, you might want to stay on liquids awhile longer. Vegetable beef or chicken soup is pretty good if you need something to gnaw on. You can have crackers, too. My all-time favorite head-hunger relief is sugar-free popsicles (available at super Walmarts). They are from Blue Bell or Blue Bunny (Blue something...). 15 calories a piece. I never liked popsicles before surgery, either. They give you something to " chew " on and have in your mouth, but they are a liquid, and they don't have a lot of calories. I got a different brand -- Lifesavers Sugar Free -- the other day and they were *awful.* Lower calories and carbs, though. Kind regards, P.S. Tell your PCP that losing 11 pounds after surgery is mostly water weight and *not* a big deal. It takes a shortage of 3500 calories to lose one pound, or 38,500 calories to lose 11 pounds, so unless you have the world's highest metabolism, you didn't burn up 38,500 calories (that you didn't eat) in a week. > Hi Everyone - If you are squeamish or easily grossed out...do not read further. > > I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . > > Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? > > (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) > > Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! > > M. > MGB 6/7/00 > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 Hi ! The good news is that the head hunger has no chance of winning when the stomach is as small as it is. Mine is going away. I am a month and a week post op, which isn't so far off for you. That first 3 weeks was a bear, though. I found that once I could eat solids, I would " crave " a particular food, go get it, try it, and that was that. At first, I would try to " stuff " food like I did before, but that doesn't work. It was no fun, either. *REALLY* no fun. That is when I began to " mourn food, " a phenomenon you may have heard about. I can't believe how sad I was that food wasn't fun anymore. After I passed out of that phase, I still had " the craving of the day " for something I had not had yet, since surgery, but I didn't have to eat and eat and eat whatever it was, either. Just one or maybe two. Hard to believe but true. Now I'm getting where I just don't have any cravings, except that I do notice when I am *actually* hungry now. Another first. I'm glad for the times I barfed from eating too fast or too much. Barfing is the one thing that has really helped get me *out* of the habit of eating just to be eating. If the blood you had was bright red, it was probably from your throat and nothing to worry about, but no sense giving yourself the barfs again if you can help it until your new stomach has had time to heal. You'll have plenty of time to barf later. Since you just had your staples out, you might want to stay on liquids awhile longer. Vegetable beef or chicken soup is pretty good if you need something to gnaw on. You can have crackers, too. My all-time favorite head-hunger relief is sugar-free popsicles (available at super Walmarts). They are from Blue Bell or Blue Bunny (Blue something...). 15 calories a piece. I never liked popsicles before surgery, either. They give you something to " chew " on and have in your mouth, but they are a liquid, and they don't have a lot of calories. I got a different brand -- Lifesavers Sugar Free -- the other day and they were *awful.* Lower calories and carbs, though. Kind regards, P.S. Tell your PCP that losing 11 pounds after surgery is mostly water weight and *not* a big deal. It takes a shortage of 3500 calories to lose one pound, or 38,500 calories to lose 11 pounds, so unless you have the world's highest metabolism, you didn't burn up 38,500 calories (that you didn't eat) in a week. > Hi Everyone - If you are squeamish or easily grossed out...do not read further. > > I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . > > Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? > > (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) > > Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! > > M. > MGB 6/7/00 > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 Hi ! The good news is that the head hunger has no chance of winning when the stomach is as small as it is. Mine is going away. I am a month and a week post op, which isn't so far off for you. That first 3 weeks was a bear, though. I found that once I could eat solids, I would " crave " a particular food, go get it, try it, and that was that. At first, I would try to " stuff " food like I did before, but that doesn't work. It was no fun, either. *REALLY* no fun. That is when I began to " mourn food, " a phenomenon you may have heard about. I can't believe how sad I was that food wasn't fun anymore. After I passed out of that phase, I still had " the craving of the day " for something I had not had yet, since surgery, but I didn't have to eat and eat and eat whatever it was, either. Just one or maybe two. Hard to believe but true. Now I'm getting where I just don't have any cravings, except that I do notice when I am *actually* hungry now. Another first. I'm glad for the times I barfed from eating too fast or too much. Barfing is the one thing that has really helped get me *out* of the habit of eating just to be eating. If the blood you had was bright red, it was probably from your throat and nothing to worry about, but no sense giving yourself the barfs again if you can help it until your new stomach has had time to heal. You'll have plenty of time to barf later. Since you just had your staples out, you might want to stay on liquids awhile longer. Vegetable beef or chicken soup is pretty good if you need something to gnaw on. You can have crackers, too. My all-time favorite head-hunger relief is sugar-free popsicles (available at super Walmarts). They are from Blue Bell or Blue Bunny (Blue something...). 15 calories a piece. I never liked popsicles before surgery, either. They give you something to " chew " on and have in your mouth, but they are a liquid, and they don't have a lot of calories. I got a different brand -- Lifesavers Sugar Free -- the other day and they were *awful.* Lower calories and carbs, though. Kind regards, P.S. Tell your PCP that losing 11 pounds after surgery is mostly water weight and *not* a big deal. It takes a shortage of 3500 calories to lose one pound, or 38,500 calories to lose 11 pounds, so unless you have the world's highest metabolism, you didn't burn up 38,500 calories (that you didn't eat) in a week. > Hi Everyone - If you are squeamish or easily grossed out...do not read further. > > I went to my PCP yesterday to get my staples removed, and the goods news is that I've lost 11 and a half pounds in a week!!!!! (She was not so happy- she said that's alot, and that I should try to start eating more.) So that's the good news. The bad news is that I feel yucky a lot of the time - no appetite, nauseous or my stomach feels " weird " , and I have a lot of " loose bowel movements " . > > Last night I finally felt like I could eat something a little substantial, so I tried some thin-whipped mashed potatoes. Here comes the ugly - I upchucked as soon as I had taken two tablespoons - GROSS! And, it was just like throwing up before the surgery - not a pretty picture! The worst part is that there was a little blood involved, so I'm kind of nervous now. Has anyone else had this happen? Do you think I should e-mail Dr. R.? I was thinking that I would just go back to clear liquids for a couple of days and wait to see if I feel any better. I'm a slow healer, so maybe I just need some more time before I try to introduce any new foods? What do you all think? > > (And - I can sympathize completely with your " head hunger " . Although my brain is saying, " EAT - EAT! " , my stomach is saying " If you do - you'll be sorry! " So far my new stomach is winning the battle!) > > Sorry if I grossed you all out - but I warned you! Thanks all for any input - I could use the support right about now! > > M. > MGB 6/7/00 > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 P.S. Another thing besides the sugar-free popsicles to have on hand for head-hunger is small cups of sugar-free jello. I made scads of them in bathroom-size plastic Dixie cups, different colors so they looked like I had some " choices. " I had (still have) a bad habit of not being able to pass the fridge without opening it. Sugar-free jello is penalty-free. When you get to where you can eat solids, boiled shrimp is an almost penalty-free food, with high protein. It's great for head-hunger because it is chewy. There are about 60 calories in 10 shrimp (and you probably won't be able to eat 10 shrimp right away, either). I buy a large bag of the cooked and shelled shrimp with tails on, put 7 or 8 on a paper plate (my cat gets 2 so she doesn't pester me while I eat), and microwave them for 1 minute, then rinse them a lot before eating (they are easier to rinse cooked and otherwise, they are too salty to me). Kind regards, Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 P.S. Another thing besides the sugar-free popsicles to have on hand for head-hunger is small cups of sugar-free jello. I made scads of them in bathroom-size plastic Dixie cups, different colors so they looked like I had some " choices. " I had (still have) a bad habit of not being able to pass the fridge without opening it. Sugar-free jello is penalty-free. When you get to where you can eat solids, boiled shrimp is an almost penalty-free food, with high protein. It's great for head-hunger because it is chewy. There are about 60 calories in 10 shrimp (and you probably won't be able to eat 10 shrimp right away, either). I buy a large bag of the cooked and shelled shrimp with tails on, put 7 or 8 on a paper plate (my cat gets 2 so she doesn't pester me while I eat), and microwave them for 1 minute, then rinse them a lot before eating (they are easier to rinse cooked and otherwise, they are too salty to me). Kind regards, Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 17, 2000 Report Share Posted June 17, 2000 P.S. Another thing besides the sugar-free popsicles to have on hand for head-hunger is small cups of sugar-free jello. I made scads of them in bathroom-size plastic Dixie cups, different colors so they looked like I had some " choices. " I had (still have) a bad habit of not being able to pass the fridge without opening it. Sugar-free jello is penalty-free. When you get to where you can eat solids, boiled shrimp is an almost penalty-free food, with high protein. It's great for head-hunger because it is chewy. There are about 60 calories in 10 shrimp (and you probably won't be able to eat 10 shrimp right away, either). I buy a large bag of the cooked and shelled shrimp with tails on, put 7 or 8 on a paper plate (my cat gets 2 so she doesn't pester me while I eat), and microwave them for 1 minute, then rinse them a lot before eating (they are easier to rinse cooked and otherwise, they are too salty to me). Kind regards, Quote Link to comment Share on other sites More sharing options...
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