Guest guest Posted March 7, 2002 Report Share Posted March 7, 2002 Does someone know what these are. I have asked before and gotten a site to look at but couldn't find anything there. Thanks for any info. MB Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2002 Report Share Posted March 7, 2002 this is from a past post. I hope it helps. Suzi Histamine is a natural substance produced by the body and is also present in many foods. It is released by the body during times of stress and allergy. In an allergic response, an allergen stimulates the release of antibodies, which attach themselves to mast cells. When histamine is released from the mast cells it may cause one or more of the following symptoms: Eyes to itch, burn, or become watery Nose to itch, sneeze, and produce more mucus Skin to flush, itch, develop rashes or hives Sinuses to become congested and cause headaches Lungs to wheeze or have spasms Stomach to experience cramps and diarrhea (I know some of this is repetitive.) This chemical is able to create such havoc with the many body functions because it is contained in almost all body tissues. The main body tissues include the lungs, skin, intestinal mucosa, mast cells, and basophils. The release of histamine can be induced by almost any allergen. Examples include inhalant allergens, drugs, chemicals, insect venoms, and even some foods. HISTAMINE IN FOODS There are many foods that contain histamine or cause the body to release histamine when ingested. You may build up histamine in your body by eating histamine-rich foods, and then release it because of a trigger such as stress, heat, cold, sunlight, spicy foods, alcohol, chemical fumes, etc. Or you eat a histamine-releasing (trigger) food, and if you're sensitive to it, you'll release histamine (have an allergic reaction)... Histamine rich foods include, but are not limited to: Anchovies Avocados Beer Canned Foods Cheeses Ciders Eggplant Fermented Beverages Fermented Foods Fish Herring Jams and Preserves Mackerel Meats Processed Meats Salami Sardines Sauerkraut Sausage Some Oriental Foods Sour Cream Spinach Tomatoes Tuna Vegetables Vermouth Vinegars Wines Yeast extract Yogurt (This list is probably of common foods and may not contain more exotic items that are commonly found in markets today…) Histamine releasing foods include, but are not limited to: Alcohol Bananas Certain Nuts Chocolate Eggs Fish Milk Papayas Pineapple Shellfish Strawberries Tomatoes It’s interesting to note that these lists don’t include corn or wheat, although one naturopath I’ve met calls CORN-WHEAT-DAIRY the " holy trinity " of food-based problems. __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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