Jump to content
RemedySpot.com

Re: food processors

Rate this topic


Guest guest

Recommended Posts

hi, I use the cuisinart 14 cup food processor, it is brilliant, and i use it at

least three times a day and keep it out on the counter. I think it was around

200 dollars, but worth every penny, especially when you are making soups that

need to be pureed or desserts that need egg whites to be whipped.

---------------------------------

Bring words and photos together (easily) with

PhotoMail - it's free and works with Yahoo! Mail.

Link to comment
Share on other sites

hi, I use the cuisinart 14 cup food processor, it is brilliant, and i use it at

least three times a day and keep it out on the counter. I think it was around

200 dollars, but worth every penny, especially when you are making soups that

need to be pureed or desserts that need egg whites to be whipped.

---------------------------------

Bring words and photos together (easily) with

PhotoMail - it's free and works with Yahoo! Mail.

Link to comment
Share on other sites

hi, I use the cuisinart 14 cup food processor, it is brilliant, and i use it at

least three times a day and keep it out on the counter. I think it was around

200 dollars, but worth every penny, especially when you are making soups that

need to be pureed or desserts that need egg whites to be whipped.

---------------------------------

Bring words and photos together (easily) with

PhotoMail - it's free and works with Yahoo! Mail.

Link to comment
Share on other sites

We don't have a costco here but thanks.

I did order the 14 cup yesterday on line. I am excited to get it

and give it a try.

Sandy

>

> Costco has the Cuisinart 11 cup food processor for $150 right now

and it

> comes with extra accessories such as an extra mixing bowl, a flat

lid, a

> storage compartment for the different blades, and a special

spatula just for

> this processor. I love it!

>

> Re: food processors

>

>

> hi, I use the cuisinart 14 cup food processor, it is brilliant,

and i use it

> at least three times a day and keep it out on the counter. I think

it was

> around 200 dollars, but worth every penny, especially when you are

making

> soups that need to be pureed or desserts that need egg whites to

be whipped.

>

>

>

>

> ---------------------------------

> Bring words and photos together (easily) with

> PhotoMail - it's free and works with Yahoo! Mail.

>

>

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...