Guest guest Posted January 12, 2006 Report Share Posted January 12, 2006 Hi everyone, My son was on the SCD from 1/04 to 1/05 with little improvement. He has since gone through 7 months of Chelation and other therapies which seem to be helping, but we can still not achieve gut health (mushy light colored stools) I would like to start the SCD all over again. However, I now have a very strong willed, picky 6 year old. I can not get him to eat many of the early stage foods. My big problem is lunch at school. He will eat the chicken tots, but I think he is not ready for fried foods yet. He will not eat pancakes or flatbreads either. He will eat muffins, but has a huge appetite and needs a lot to fill him. He would eat meatballs, but I can not get them to taste " regular " . I would also love a recipe for ketchup. I can't find my copy of BTVC, but will buy a new one soon. Thanks for any advice, Regina mom to 6 ASD and 3 wonderful siblings , Kayla and a (looking to go SCD 100% by next week, now just sneaking some foods in) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 13, 2006 Report Share Posted January 13, 2006 Thanks Sheila, I usually just use GF breadcrumbs, eggs and a few spices, mostly garlic. I have tried it with nut flour and he doesn't like the texture. I was thinking maybe toasting some flatbread and crushing it to make crumbs. Do you think it might work? Thanks for the ketchup recipe. I will make it tonight. I washed out an old Heinz bottle and will hope he doesn't notice. Regina mom to ASD scd 2nd time around by next week. Sheila Trenholm sheilat@...> wrote: Hi Regina, > My son was on the SCD from 1/04 to 1/05 with little > improvement. He has since gone through 7 months of Chelation and > other therapies which seem to be helping, but we can still not > achieve gut health (mushy light colored stools) I would like to > start the SCD all over again. However, I now have a very strong > willed, picky 6 year old. I can not get him to eat many of the > early stage foods. My big problem is lunch at school. He will eat > the chicken tots, but I think he is not ready for fried foods yet. > He will not eat pancakes or flatbreads either. He will eat muffins, > but has a huge appetite and needs a lot to fill him. He would eat > meatballs, but I can not get them to taste " regular " . What do you normally put in meatballs? Maybe we can make some suggestions for SCD legal substitutes. > I would also > love a recipe for ketchup. I can't find my copy of BTVC, but will > buy a new one soon. From BTVC: " Ketchup 2 cups tomato juice 1-3 tbsp white vinegar honey and/or saccharine to taste bay leaf (optional) salt and pepper to taste Mix all ingredients except sweetener and immer on stove until thick, stirring often to prevent sticking. When almost the desired thickness, add sweetener to taste and complete cooking. Ladle into sterilized jars and seal immediately OR place in small containers and freeze. " Sheila For information on the Specific Carbohydrate Diet, please read the book _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following websites: http://www.breakingtheviciouscycle.info and http://www.pecanbread.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 13, 2006 Report Share Posted January 13, 2006 Thanks Sheila, I usually just use GF breadcrumbs, eggs and a few spices, mostly garlic. I have tried it with nut flour and he doesn't like the texture. I was thinking maybe toasting some flatbread and crushing it to make crumbs. Do you think it might work? Thanks for the ketchup recipe. I will make it tonight. I washed out an old Heinz bottle and will hope he doesn't notice. Regina mom to ASD scd 2nd time around by next week. Sheila Trenholm sheilat@...> wrote: Hi Regina, > My son was on the SCD from 1/04 to 1/05 with little > improvement. He has since gone through 7 months of Chelation and > other therapies which seem to be helping, but we can still not > achieve gut health (mushy light colored stools) I would like to > start the SCD all over again. However, I now have a very strong > willed, picky 6 year old. I can not get him to eat many of the > early stage foods. My big problem is lunch at school. He will eat > the chicken tots, but I think he is not ready for fried foods yet. > He will not eat pancakes or flatbreads either. He will eat muffins, > but has a huge appetite and needs a lot to fill him. He would eat > meatballs, but I can not get them to taste " regular " . What do you normally put in meatballs? Maybe we can make some suggestions for SCD legal substitutes. > I would also > love a recipe for ketchup. I can't find my copy of BTVC, but will > buy a new one soon. From BTVC: " Ketchup 2 cups tomato juice 1-3 tbsp white vinegar honey and/or saccharine to taste bay leaf (optional) salt and pepper to taste Mix all ingredients except sweetener and immer on stove until thick, stirring often to prevent sticking. When almost the desired thickness, add sweetener to taste and complete cooking. Ladle into sterilized jars and seal immediately OR place in small containers and freeze. " Sheila For information on the Specific Carbohydrate Diet, please read the book _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following websites: http://www.breakingtheviciouscycle.info and http://www.pecanbread.com Quote Link to comment Share on other sites More sharing options...
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