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Almond Flour at Ebay

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Hi, guys...

Just wanted to let you all know that there is a seller on ebay that is

selling 25lb bags of almond flour with a starting bid of $20! just do

a simple search for almond flour on ebay and you'll get the listings.

This seller has multiple listings of it. I bid on one and need to go

check if I won the auction. They say they are overstocked and that

the flour has 8 months of shelf life left...more if you freeze it.

The way we use it 8 months is more than enough, right?

--

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Guest guest

>

> Hi, guys...

> Just wanted to let you all know that there is a seller on ebay that is

> selling 25lb bags of almond flour with a starting bid of $20! just do

> a simple search for almond flour on ebay and you'll get the listings.

> This seller has multiple listings of it. I bid on one and need to go

> check if I won the auction. They say they are overstocked and that

> the flour has 8 months of shelf life left...more if you freeze it.

> The way we use it 8 months is more than enough, right?

> --

>

And who will vouch for the quakity?

Carol F.

SCD 6 years, celiac

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Guest guest

>

> Hi, guys...

> Just wanted to let you all know that there is a seller on ebay that is

> selling 25lb bags of almond flour with a starting bid of $20! just do

> a simple search for almond flour on ebay and you'll get the listings.

> This seller has multiple listings of it. I bid on one and need to go

> check if I won the auction. They say they are overstocked and that

> the flour has 8 months of shelf life left...more if you freeze it.

> The way we use it 8 months is more than enough, right?

> --

>

And who will vouch for the quakity?

Carol F.

SCD 6 years, celiac

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Share on other sites

Guest guest

>

> Hi, guys...

> Just wanted to let you all know that there is a seller on ebay that is

> selling 25lb bags of almond flour with a starting bid of $20! just do

> a simple search for almond flour on ebay and you'll get the listings.

> This seller has multiple listings of it. I bid on one and need to go

> check if I won the auction. They say they are overstocked and that

> the flour has 8 months of shelf life left...more if you freeze it.

> The way we use it 8 months is more than enough, right?

> --

>

And who will vouch for the quakity?

Carol F.

SCD 6 years, celiac

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