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Re: Kefir vs. Yogurt/ Ben's die-off over--yes!

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Hi Lorraine,

>

> So I come across kefir, from Healing Crow, then to Dom's site.

There

> is a lot to read there. Also, Healing Crow answered some good

> questions I had on yogurt vs. probiotics. He is a biochemist as

well,

> there is no doubt that yogurt is better than probiotics. ....

> Is there a reason we don't promote kefir?

Kefir isn't for those just starting out on the diet. After

fermentation it still retains about 5% lactose, it contains alcohol

(from the fermentation process) and it has yeast.

Elaine wrote that it was okay for those who were well on the way to

being healed.

for more details see:

http://www.breakingtheviciouscycle.info/knowledge_base/kb/kefir.htm

Sheila, SCD 59 mos, 22 yrs UC

mom of and

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Hi Lorraine,

>

> So I come across kefir, from Healing Crow, then to Dom's site.

There

> is a lot to read there. Also, Healing Crow answered some good

> questions I had on yogurt vs. probiotics. He is a biochemist as

well,

> there is no doubt that yogurt is better than probiotics. ....

> Is there a reason we don't promote kefir?

Kefir isn't for those just starting out on the diet. After

fermentation it still retains about 5% lactose, it contains alcohol

(from the fermentation process) and it has yeast.

Elaine wrote that it was okay for those who were well on the way to

being healed.

for more details see:

http://www.breakingtheviciouscycle.info/knowledge_base/kb/kefir.htm

Sheila, SCD 59 mos, 22 yrs UC

mom of and

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Hi Lorraine,

>

> So I come across kefir, from Healing Crow, then to Dom's site.

There

> is a lot to read there. Also, Healing Crow answered some good

> questions I had on yogurt vs. probiotics. He is a biochemist as

well,

> there is no doubt that yogurt is better than probiotics. ....

> Is there a reason we don't promote kefir?

Kefir isn't for those just starting out on the diet. After

fermentation it still retains about 5% lactose, it contains alcohol

(from the fermentation process) and it has yeast.

Elaine wrote that it was okay for those who were well on the way to

being healed.

for more details see:

http://www.breakingtheviciouscycle.info/knowledge_base/kb/kefir.htm

Sheila, SCD 59 mos, 22 yrs UC

mom of and

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Sheila,

Thanks for the comments--I appreciate it.

Ben is continuing to do well and has adapted to the diet. Oddly,

the less I try to bake the happier he is! He is OK with simple

foods, some of my SCD concoctions, diluted juice. We have come a

long way. He looks terrific! Color is better, mood, I think, is

better over all. He is close to being back 100% energy wise.

I decided, for him and for our family, we are going with the kefir

for now. We are starting with almond milk, very slowly.

I will do yogurt as well, especially when I am ready to introduce

goat yogurt. I've done quite a bit of research. I don't think

lactose is an issue for us, the alcohol can be kept to a bare

minimum. I will fine tune that as we go--don't want that! lol

That is actually my biggest concern.

I'll let you know how we do.

Thanks again,

Lorraine

Ben 16 SCD 3 weeks--looking good!

>

> Hi Lorraine,

>

> >

> > So I come across kefir, from Healing Crow, then to Dom's site.

> There

> > is a lot to read there. Also, Healing Crow answered some good

> > questions I had on yogurt vs. probiotics. He is a biochemist as

> well,

> > there is no doubt that yogurt is better than probiotics. ....

> > Is there a reason we don't promote kefir?

>

>

> Kefir isn't for those just starting out on the diet. After

> fermentation it still retains about 5% lactose, it contains

alcohol

> (from the fermentation process) and it has yeast.

>

> Elaine wrote that it was okay for those who were well on the way

to

> being healed.

>

> for more details see:

> http://www.breakingtheviciouscycle.info/knowledge_base/kb/kefir.htm

>

> Sheila, SCD 59 mos, 22 yrs UC

> mom of and

>

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