Guest guest Posted January 21, 2006 Report Share Posted January 21, 2006 > > Hi, > > Somebody mentioned that the Grain Free Gourmet had a recipe for jam that > worked faster because it included cranberries, which naturally contain > pectin. Could somebody post this jam recipe? I will order the cookbook > but it won't get here in time. (I have some cranberries that have been > sitting in my frig for awhile and I need to either use them up SOON or > throw them out.) > Recipes from that book are copyrighted and cannot be reproduced without permission from the auhtors. Carol F. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 21, 2006 Report Share Posted January 21, 2006 > > Hi, > > Somebody mentioned that the Grain Free Gourmet had a recipe for jam that > worked faster because it included cranberries, which naturally contain > pectin. Could somebody post this jam recipe? I will order the cookbook > but it won't get here in time. (I have some cranberries that have been > sitting in my frig for awhile and I need to either use them up SOON or > throw them out.) > Recipes from that book are copyrighted and cannot be reproduced without permission from the auhtors. Carol F. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 24, 2006 Report Share Posted January 24, 2006 Hi Carolyn, Here are some cranberry recipes: Cranberry Pork Roast (we had this last week and it's delicious) http://www.scdrecipe.com/recipes/r_015_00089.php Cranberry Pot roast: http://www.scdrecipe.com/recipes/r_004_00085.php Deep Cranberry Sauce: http://www.scdrecipe.com/recipes/r_040_00425.php Fluffy Cranberry Orange scones: http://www.scdrecipe.com/recipes/r_006_00286.php Keri's Cranberry Compote http://www.scdrecipe.com/recipes/r_007_00152.php Also, if you are waiting on the book I have found that cranberries freeze well and should be fine in the grain free gourmet's recipe. Sheila > > Hi, > > Somebody mentioned that the Grain Free Gourmet had a recipe for jam that > worked faster because it included cranberries, which naturally contain > pectin. Could somebody post this jam recipe? I will order the cookbook > but it won't get here in time. (I have some cranberries that have been > sitting in my frig for awhile and I need to either use them up SOON or > throw them out.) > > Thanks! > > Carolyn > SCD, day 3 > Quote Link to comment Share on other sites More sharing options...
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