Re: question about food allergy test - ELISA test

[Guest guest]

On Wed, 01 Mar 2006 05:30:36 -0000 " joannapau " joannapau@...>

writes:

> The result for my son's ELISA test comes back. Pineapple came back

> really high, then came the gluten... then cow's milk...

> yogurt...etc.

> But cheddar cheese is none. I'm curious if anyone knows why he's

> allergic to cow's milk (3) and yogurt (3) while he's not allergic to

> cheddar cheese (0). They are all made from cow's milk.

What kind of yogurt was used - commercial or fermented according to BTVC?

Take care, Fay

[Guest guest]

>

>

>

> On Wed, 01 Mar 2006 05:30:36 -0000 " joannapau "

> writes:

> > The result for my son's ELISA test comes back. Pineapple came back

> > really high, then came the gluten... then cow's milk...

> > yogurt...etc.

> > But cheddar cheese is none. I'm curious if anyone knows why he's

> > allergic to cow's milk (3) and yogurt (3) while he's not allergic

to

> > cheddar cheese (0). They are all made from cow's milk.

>

> What kind of yogurt was used - commercial or fermented according to

BTVC?

> Take care, Fay

>

What does ELISA stand for? We are having my daughter blood tested

this week. I am new to all of this.

Thanks,

~Terri,IBS w/a

10 mo. old w/undiagnosed multiple food allergies

[Guest guest]

>

>

>

> On Wed, 01 Mar 2006 05:30:36 -0000 " joannapau "

> writes:

> > The result for my son's ELISA test comes back. Pineapple came back

> > really high, then came the gluten... then cow's milk...

> > yogurt...etc.

> > But cheddar cheese is none. I'm curious if anyone knows why he's

> > allergic to cow's milk (3) and yogurt (3) while he's not allergic

to

> > cheddar cheese (0). They are all made from cow's milk.

>

> What kind of yogurt was used - commercial or fermented according to

BTVC?

> Take care, Fay

>

What does ELISA stand for? We are having my daughter blood tested

this week. I am new to all of this.

Thanks,

~Terri,IBS w/a

10 mo. old w/undiagnosed multiple food allergies

[Guest guest]

>

>

>

> On Wed, 01 Mar 2006 05:30:36 -0000 " joannapau "

> writes:

> > The result for my son's ELISA test comes back. Pineapple came back

> > really high, then came the gluten... then cow's milk...

> > yogurt...etc.

> > But cheddar cheese is none. I'm curious if anyone knows why he's

> > allergic to cow's milk (3) and yogurt (3) while he's not allergic

to

> > cheddar cheese (0). They are all made from cow's milk.

>

> What kind of yogurt was used - commercial or fermented according to

BTVC?

> Take care, Fay

>

What does ELISA stand for? We are having my daughter blood tested

this week. I am new to all of this.

Thanks,

~Terri,IBS w/a

10 mo. old w/undiagnosed multiple food allergies