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goat yougart is so goaty

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My dd doesn't seem to care but I can hardly choke the stuff down. She

is still nursing and I'm wanting to go cow free for a few weeks at

least to see if it makes a difference for her but since our issue is

yeast, I don't want to skip the probiotics. Is there anything I can

do? I'm using Myenberg (sp?) for now but expect to be getting some

raw goat locally sooner or later. Will that taste less strong? I

never minded it when I drank it in my tea or had it on cereal but now

made as yougart, yuck!

Anyone have any ideas?

Thanks.

Patty dh dd scd 2.5 weeks

(candidia, not sleeping, gi stuff etc)

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