Guest guest Posted March 19, 2006 Report Share Posted March 19, 2006 On Sun, 19 Mar 2006 09:43:58 -0000 " julie46250 " julie46250@...> writes: > Thanks for the input, Fay. I guess I'm still searching for a soft > pretzel recipe then. > > > > Has anyone made these pretzels? Are they actually the soft > kind? > > > I hate to kill the good bugs in my yoghurt by using it for > baking. > > > Does anyone know if any other bread recipe can be used for soft > > > pretzels? > > > > if you're dealing with a > > yen for something crunchy, you can sliced them up biscotti-style > and > bake > > till hard. > Competent a cook as i am, there is the possibility I did something wrong ;-) So there may be a chance for them. Take care, Fayge Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 19, 2006 Report Share Posted March 19, 2006 On Sun, 19 Mar 2006 09:43:58 -0000 " julie46250 " julie46250@...> writes: > Thanks for the input, Fay. I guess I'm still searching for a soft > pretzel recipe then. > > > > Has anyone made these pretzels? Are they actually the soft > kind? > > > I hate to kill the good bugs in my yoghurt by using it for > baking. > > > Does anyone know if any other bread recipe can be used for soft > > > pretzels? > > > > if you're dealing with a > > yen for something crunchy, you can sliced them up biscotti-style > and > bake > > till hard. > Competent a cook as i am, there is the possibility I did something wrong ;-) So there may be a chance for them. Take care, Fayge Quote Link to comment Share on other sites More sharing options...
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