Guest guest Posted February 12, 2006 Report Share Posted February 12, 2006 I made the carrot cake cupcakes and they fell into the center and over flowed on the sides. What did I do wrong? I used the recipe in BTVC book, but I substituted coconut oil for the butter. HELP! Thanks Sue Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 Sue, How full did you fill the cupcake papers? Only fill them about 1/2 to 2/3 full. If they fell in the middle, next time try lowering the temp and baking for longer. Jody mom to -7 and -9 SCD 1/03 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 Sue, How full did you fill the cupcake papers? Only fill them about 1/2 to 2/3 full. If they fell in the middle, next time try lowering the temp and baking for longer. Jody mom to -7 and -9 SCD 1/03 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 Sue, How full did you fill the cupcake papers? Only fill them about 1/2 to 2/3 full. If they fell in the middle, next time try lowering the temp and baking for longer. Jody mom to -7 and -9 SCD 1/03 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.