Re: SCD legal bacon? and other questions

[Guest guest]

>

> Hello, I am looking for a bacon that doesn't have sugar added. We

> avoid nitrates as well. Any suggestions?

>

> I am also wondering if tapioca flour is legal?

Welcome back jenny,

It is not legal but nuggets can be made dredged in Parmesan Cheese (Italian and

home

grated)>

> I can't remember- are sweet potatoes legal?

Not legal. They are starchy. Use butternut squah instead.

I read Breaking the

> Vicious Cycle a year ago and have forgotten some things. We had

> several months where we allowed potatoes and corn back into the diet

> and things have gotten worse again and we want to get back on track.

> We are dealing with severe multiple food allergies here. No nuts,

> eggs, and legumes in general are rather iffy. A sulfation issue is

> also suspected. Any advice would be appreciated.

>

My advice--reread BTVC and study theaffiliated websites.

Carol F.

SCD 6 years, celiac

[Guest guest]

>

> Hello, I am looking for a bacon that doesn't have sugar added. We

> avoid nitrates as well. Any suggestions?

> in NC

>

, have you ever just tryed side pork? I salt it a couple of

times as I am frying is and my family likes it better than bacon.

Sandy M

[Guest guest]

>

> Hello, I am looking for a bacon that doesn't have sugar added. We

> avoid nitrates as well. Any suggestions?

> in NC

>

, have you ever just tryed side pork? I salt it a couple of

times as I am frying is and my family likes it better than bacon.

Sandy M

[Guest guest]

>

> Hello, I am looking for a bacon that doesn't have sugar added. We

> avoid nitrates as well. Any suggestions?

> in NC

>

, have you ever just tryed side pork? I salt it a couple of

times as I am frying is and my family likes it better than bacon.

Sandy M

[Guest guest]

> >

> > Hello, I am looking for a bacon that doesn't have sugar added. We

> > avoid nitrates as well. Any suggestions?

>

> > in NC

> >

> , have you ever just tryed side pork? I salt it a couple of

> times as I am frying is and my family likes it better than bacon.

> Sandy M

>

Is that the same as Prosciutto?

Carol F.

[Guest guest]

> >

> > Hello, I am looking for a bacon that doesn't have sugar added. We

> > avoid nitrates as well. Any suggestions?

>

> > in NC

> >

> , have you ever just tryed side pork? I salt it a couple of

> times as I am frying is and my family likes it better than bacon.

> Sandy M

>

Is that the same as Prosciutto?

Carol F.

[Guest guest]

> >

> > Hello, I am looking for a bacon that doesn't have sugar added. We

> > avoid nitrates as well. Any suggestions?

>

> > in NC

> >

> , have you ever just tryed side pork? I salt it a couple of

> times as I am frying is and my family likes it better than bacon.

> Sandy M

>

Is that the same as Prosciutto?

Carol F.

[Guest guest]

> > >

> > > Hello, I am looking for a bacon that doesn't have sugar added. We

> > > avoid nitrates as well. Any suggestions?

> >

> > > in NC

> > >

Re; side pork?

i just fried up 2 ounces of Prosciutto which was five paper thin slices. I

sprinkled it with

cloves and drizzled on a tiny bit of honey. It was so delicate and crisp and

nitrate free.

When i used the prosciutto without cooking it it was too salty and i didn't like

the taste,

but it is super used as bacon and produces no greasy drippings and of course has

no

nitrates. We learn something new every day. Thanks !

Carol F.

SCD 6 years, celiac

[Guest guest]

> > >

> > > Hello, I am looking for a bacon that doesn't have sugar added. We

> > > avoid nitrates as well. Any suggestions?

> >

> > > in NC

> > >

Re; side pork?

i just fried up 2 ounces of Prosciutto which was five paper thin slices. I

sprinkled it with

cloves and drizzled on a tiny bit of honey. It was so delicate and crisp and

nitrate free.

When i used the prosciutto without cooking it it was too salty and i didn't like

the taste,

but it is super used as bacon and produces no greasy drippings and of course has

no

nitrates. We learn something new every day. Thanks !

Carol F.

SCD 6 years, celiac

[Guest guest]

> > >

> > > Hello, I am looking for a bacon that doesn't have sugar added. We

> > > avoid nitrates as well. Any suggestions?

> >

> > > in NC

> > >

Re; side pork?

i just fried up 2 ounces of Prosciutto which was five paper thin slices. I

sprinkled it with

cloves and drizzled on a tiny bit of honey. It was so delicate and crisp and

nitrate free.

When i used the prosciutto without cooking it it was too salty and i didn't like

the taste,

but it is super used as bacon and produces no greasy drippings and of course has

no

nitrates. We learn something new every day. Thanks !

Carol F.

SCD 6 years, celiac