Re: Yogurt...do I need to start over?

[Guest guest]

Hi Jill,

If you used the proper amount for 2 quarts and after 24 hours it is

still liquid it seems that something has gone wrong. I'd toss it

out.

Sheila, SCD 61 mos, UC 22 yrs

mom of and

> I just made 2 quarts of goat yogurt yesterday and let it culture

for

> 24 hours. I just checked on it and it is still liquid. I have

made

> it many times before but only 1 quart. I did use 1/4t progurt

this

> time. Did I do something wrong...do I need to start over or just

give

> it more time? ~Jill

>