Re: Whose Juice Is It Anyway?

[Guest guest]

Is it possible it's just the acidity? Maybe because the crushed juice is

straight juice and the chunks have water added?

Becky

mom to Noah (6, HFA) and (3, NT)

SCD 1 week

> I have a 14 oz. tin of Dole Crushed Pineapple " from Walmart " in

> pineapple juice, "

> ingredients:, crushed pineapple, pineapple juice and citric acid. It

> just about burned a hole in my stomach.

>

> I have a tin of Dole Pineapple Chunks from Costco " in it's own juice. "

> Ingredients chunk pineapple: pineapple juice, water, clarified

> pineapple juice concentrate, citric acid. This one doesn't hurt.

[Guest guest]

>

> Is it possible it's just the acidity? Maybe because the crushed juice is

> straight juice and the chunks have water added?

>

I think you're right. I gave the crushed a hot water bath and it still burned

its way down.

Next I'll either cook it or put a dagger through its heart.

Carol F.

[Guest guest]

>

> Hi Carol,

>

> I postponed a post I had written to send on just this topic last

> week. I planned to check it at the store to get the exact words on

> the can (Car trouble ensued and I didn't get to check until today).

> Bottom line: the only canned fruit that is legal is that which say

> canned in it own juice. Even if you try pineapple canned in

> pineapple juice you are potentially running into trouble. It may be

> that the " canned in pineapple juice " pineapple has added pineapple

> juice with undeclared ingredients.

>

> I hope you are feeling better today.

>

I am out of the Dole-drums. I washed my pineapple in hot water and added water

to it. It

still burned so I gave it the heave and kissed a trifling 87 cents (Walmart)

goodbye without

tears and turned my attention to my benign pieapple in its OWN juice. I did

email the

company and will be interested in a reply.

BTW: here's something to do with crushed pineapple;

1/4- 1/2 cup water packed chunk tuna, flaked

1/4 cup crushed pineapple

1 " slice of sweet raw red pepper minced,

a few broken pecan halves

a clove minced garlic

1 tablspoon SCD mayo

Combine and enjoy!

Carol F.

SCD 6 years, celiac

[Guest guest]

>

> Hi Carol,

>

> I postponed a post I had written to send on just this topic last

> week. I planned to check it at the store to get the exact words on

> the can (Car trouble ensued and I didn't get to check until today).

> Bottom line: the only canned fruit that is legal is that which say

> canned in it own juice. Even if you try pineapple canned in

> pineapple juice you are potentially running into trouble. It may be

> that the " canned in pineapple juice " pineapple has added pineapple

> juice with undeclared ingredients.

>

> I hope you are feeling better today.

>

I am out of the Dole-drums. I washed my pineapple in hot water and added water

to it. It

still burned so I gave it the heave and kissed a trifling 87 cents (Walmart)

goodbye without

tears and turned my attention to my benign pieapple in its OWN juice. I did

email the

company and will be interested in a reply.

BTW: here's something to do with crushed pineapple;

1/4- 1/2 cup water packed chunk tuna, flaked

1/4 cup crushed pineapple

1 " slice of sweet raw red pepper minced,

a few broken pecan halves

a clove minced garlic

1 tablspoon SCD mayo

Combine and enjoy!

Carol F.

SCD 6 years, celiac