Guest guest Posted December 18, 2002 Report Share Posted December 18, 2002 Last Friday I was Diagnosed with Pancreatitis. I do not know my Amylase was but my Lipase was 2,113. I was placed on a clear fluid diet and 4 days later it was down to 733. Is this expected? is this abnormal? I have no idea what this means and what the levels are etc... I do not feel like I am getting a straight forward answer from my Doctor or anyone. I just want to know what am I in for. We still have no reason for this and I have been in for an ultraSound and a CT scan with no results yet. Still waiting for the final CT report. Being Pancreatic, will I gain or lose weight? It would not hurt me to lose weight. I wouldn't want to gain anymore thou. Thank you Tyson Mathews P.S. I have no understanding of what I have am have no idea what to expect, Should I be scared? I have a wife and 2 kids to worry about. I can't have them worring about me. everything I read on the net states " morality rate " and risky etc.... what can I expect. I am only 30 years old. Any support would be very greatful. I am just pulling for answers right now and trying to find a reason for this. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 18, 2002 Report Share Posted December 18, 2002 Amylase and Lipase are the pancreatic enzymes released to digest our food. When things go haywire and the pancreas begins to digest itself we end up with pancreatitis. You do NOT have to have an elevation in these levels to be in the middle of an attack. My levels were dead center normal while in the ER and doubled overnight and were still just barely over the high end of normal. They are not good markers for me, and from what I have been reading, they aren't that great period. Go to our website: http://groups.yahoo.com/group/pancreatitis and read the archives...there are many articles archived that have a ton of good information. The three primary causes of pancreatitis I am aware of are alcohol, gallbladder disease and very high triglyceride level. There are other causes, but these are the three I am most familiar with. If you do not feel you are getting any answers, then you must be proactive and talk with your doctors in a straightforward way...talk firmly but pleasantly, tell them your concerns, ask them if they are justified, ask them what you are to expect. It could be you aren't getting straight answers just yet because they don't have all the information gathered just yet... You will have to change your diet, either some or a lot, depending on how " wrong " it is now....you should get clear diet instructions from your doc or a dietician. Low fat, high fiber, moderate carbohydrate intake, probably no alcohol will be some of the primary things discussed. And since your wife is most likely the primary cook, it would be wise for her to attend the appointments with the dietician when you go so she can ask the questions she needs to know in order to fix you a healthy meal. The diet that is best for you is best for everybody actually, and one we should all be eating...but we in America love our junk food and snacks ! Hoping this is a good start... Jeannine groups.com, " Tyson Mathews " wrote: > Last Friday I was Diagnosed with Pancreatitis. I do not know my Amylase was but my Lipase was 2,113. I was placed on a clear fluid diet and 4 days later it was down to 733. Is this expected? is this abnormal? I have no idea what this means and what the levels are etc... I do not feel like I am getting a straight forward answer from my Doctor or anyone. I just want to know what am I in for. > > We still have no reason for this and I have been in for an ultraSound and a CT scan with no results yet. Still waiting for the final CT report. > > Being Pancreatic, will I gain or lose weight? It would not hurt me to lose weight. I wouldn't want to gain anymore thou. > > Thank you > > Tyson Mathews > > P.S. > I have no understanding of what I have am have no idea what to expect, Should I be scared? I have a wife and 2 kids to worry about. I can't have them worring about me. everything I read on the net states " morality rate " and risky etc.... what can I expect. I am only 30 years old. > Any support would be very greatful. I am just pulling for answers right now and trying to find a reason for this. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 18, 2002 Report Share Posted December 18, 2002 Amylase and Lipase are the pancreatic enzymes released to digest our food. When things go haywire and the pancreas begins to digest itself we end up with pancreatitis. You do NOT have to have an elevation in these levels to be in the middle of an attack. My levels were dead center normal while in the ER and doubled overnight and were still just barely over the high end of normal. They are not good markers for me, and from what I have been reading, they aren't that great period. Go to our website: http://groups.yahoo.com/group/pancreatitis and read the archives...there are many articles archived that have a ton of good information. The three primary causes of pancreatitis I am aware of are alcohol, gallbladder disease and very high triglyceride level. There are other causes, but these are the three I am most familiar with. If you do not feel you are getting any answers, then you must be proactive and talk with your doctors in a straightforward way...talk firmly but pleasantly, tell them your concerns, ask them if they are justified, ask them what you are to expect. It could be you aren't getting straight answers just yet because they don't have all the information gathered just yet... You will have to change your diet, either some or a lot, depending on how " wrong " it is now....you should get clear diet instructions from your doc or a dietician. Low fat, high fiber, moderate carbohydrate intake, probably no alcohol will be some of the primary things discussed. And since your wife is most likely the primary cook, it would be wise for her to attend the appointments with the dietician when you go so she can ask the questions she needs to know in order to fix you a healthy meal. The diet that is best for you is best for everybody actually, and one we should all be eating...but we in America love our junk food and snacks ! Hoping this is a good start... Jeannine groups.com, " Tyson Mathews " wrote: > Last Friday I was Diagnosed with Pancreatitis. I do not know my Amylase was but my Lipase was 2,113. I was placed on a clear fluid diet and 4 days later it was down to 733. Is this expected? is this abnormal? I have no idea what this means and what the levels are etc... I do not feel like I am getting a straight forward answer from my Doctor or anyone. I just want to know what am I in for. > > We still have no reason for this and I have been in for an ultraSound and a CT scan with no results yet. Still waiting for the final CT report. > > Being Pancreatic, will I gain or lose weight? It would not hurt me to lose weight. I wouldn't want to gain anymore thou. > > Thank you > > Tyson Mathews > > P.S. > I have no understanding of what I have am have no idea what to expect, Should I be scared? I have a wife and 2 kids to worry about. I can't have them worring about me. everything I read on the net states " morality rate " and risky etc.... what can I expect. I am only 30 years old. > Any support would be very greatful. I am just pulling for answers right now and trying to find a reason for this. > > Quote Link to comment Share on other sites More sharing options...
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