Guest guest Posted October 16, 2002 Report Share Posted October 16, 2002 Jello Dessert Use any flavor jello Chill 1 can of evaporated milk or use whipping or heavy cream chill for 1 hour. whip milk with 1/2 cup of sugar 1 tsp vanilla Then add jello syrup 1 pkg of jello and 1 cup hot water (syrupy consistency) Beat well and pour into a 9 x 13 pan on the bottom of the pan you can crush graham crackers before pouring jello mixture on top enough crushed to cover bottom of the pan Keep refridgerated I hope everyone enjoys this one. ideas needed Noah has decided that he likes jello, but of coarse there is not much in that in the way of cals and fat. So i would love some ideas. He is very picky so i can not alter it to much or he probably won't eat it. Thanks in advance. mom of Breanna 10.5 wocf and Noah 2.5 wcf Quote Link to comment Share on other sites More sharing options...
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