Guest guest Posted December 4, 2002 Report Share Posted December 4, 2002 I get abstracts of medical journals on the topics of obesity, nutrition and osteoporosis. If the topic is interesting, I then follow the abstract to a summary of the article. Below is the summary of an article dealing with the effect of protein intake on bone mineral content. As I read it, high protein intake in a low calorie diet does not result in diminished bone mineral content, but low protein intake does. This appears to be one more reason why to maintain a high protein diet. There was an interest expressed in the actual results of my recent lab tests. I do have the results, except for iron and vitamin b-12. I will have to go back and have those tests redone. If it really of interest, I have no problem in publishing the lab results to the group. I would note that the Protein, Total result was 7.1 in a Reference Range of 6.0-8.3. This protein level was achieved without having taken any protein supplement in over a year. Here is the article summary: Effect of protein intake on bone mineralization during weight loss: a 6-month trial. Skov AR, Haulrik N, Toubro S, Molgaard C, Astrup A. Research Department of Human Nutrition & Center of Food Research, The Royal Veterinary and Agricultural University, Frederiksberg C, Copenhagen, Denmark. OBJECTIVE: The long-term effect of dietary protein on bone mineralization is not well understood. RESEARCH METHODS AND PROCEDURES: Sixty-five overweight (body mass index, 25 to 29.9 kg/m(2)) or obese (> or =30 kg/m(2)) subjects were enrolled in a randomized, placebo-controlled, 6-month dietary-intervention study comparing two controlled ad libitum diets with matched fat contents: high protein (HP) or low protein (LP). Body composition was assessed by DXA. RESULTS: In the HP group, dietary-protein intake increased from 91.4 g/d to a 6-month intervention mean of 107.8 g/d (p < 0.05) and decreased in the LP group from 91.1 g/d to 70.4 g/d (p < 0.05). Total weight loss after 6 months was 8.9 kg in the HP group, 5.1 kg in the LP group, and none in the control group. After 6 months, bone mineral content (BMC) had declined by 111 +/- 13 g (4%) in the HP group and by 85 +/- 13 g (3%) in the LP group (not significant). Loss of BMC was more positively correlated with loss of body fat mass (r = 0.83; p < 0.0001) than with loss of body weight. Six-month BMC loss, adjusted for differences in fat loss, was greater in the LP group than in the HP group [difference in LP vs. HP, 44.8 g (95% confidence interval, 16 to 73.8 g); p < 0.05]. Independent of change in body weight and composition during the intervention, high protein intake was associated with a diminished loss of BMC (p < 0.01). DISCUSSION: Body-fat loss was the major determinant of loss of BMC, and we found no adverse effects of 6 months of high-protein intake on BMC. Ray Hooks http://www.bariatricsupplementsystem.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2002 Report Share Posted December 4, 2002 In a message dated 12/4/2002 10:54:04 AM Pacific Standard Time, rhooks@... writes: > I would > note that the Protein, Total result was 7.1 in a Reference Range of > 6.0-8.3. This protein level was achieved without having taken any > protein supplement in over a year. > Ray, That's great, but what was your total protein PREop? That's the key to telling whether or not you are absorbing protein from food or if you need to start supplementing. You may still be in the normal range, however, if you compare the present lab to that preop you may be seeing a steady decline. Thus, you know as well as the rest of us, that protein supplements should be taken. B Distal RNY 12/27/95 275/155 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 4, 2002 Report Share Posted December 4, 2002 I don't know what it was pre op. I know it was 4.5 at 6 months post op. Ray Hooks For WLS nutrition info, visit http://www.bariatricsupplementsystem.com 71160@... wrote: > > In a message dated 12/4/2002 10:54:04 AM Pacific Standard Time, > rhooks@... writes: > > > I would > > note that the Protein, Total result was 7.1 in a Reference Range of > > 6.0-8.3. This protein level was achieved without having taken any > > protein supplement in over a year. > > > > Ray, > That's great, but what was your total protein PREop? That's the key to > telling whether or not you are absorbing protein from food or if you need to > start supplementing. You may still be in the normal range, however, if you > compare the present lab to that preop you may be seeing a steady decline. > Thus, you know as well as the rest of us, that protein supplements should be > taken. > > B > Distal RNY 12/27/95 > 275/155 > > Quote Link to comment Share on other sites More sharing options...
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