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Chicken Recipe Feedback

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I thought since there is a thread on sucrose, I'd mention the baked chicken I made last night.  Even with fruit, sweet vegetables and unsweetened cider, it's extremely sweet!  I had three apples, half an onion, 1/2 c. apple cider, lots of thyme stems (most of this leftover so I needed to make something), two garlic cloves, maybe a bunch of young carrots cut up, a couple of handful of green grapes.  It was sooo sweet.  I didn't mind it so much since I knew nothing was added but it did bother me later last night.  I remembered Misty's tip on the grapes but either/or with the apples/carrots/grapes would be great.  This was good--just overkill ;-).  The only other thing added was olive oil on the chicken and lemon juice for the apples.

 

Debbie 40 cd

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