Re: shredded chicken recipes-does anyone know of some?

[Guest guest]

Chicken salad - however you like it. MaraHello. Does anyone have any recipes that call for shredded chicken? I would like to make some chicken broth, but I don't want the chicken meat to go to waste. Does anyone have any ideas? Thanks so much!

[Guest guest]

There's a million things that you can do with the chicken. You don't have to

shred it - you can chop it too. Here are some things that I do.

Taco salad.

Fajitas - sautee onions and peppers and mix in chicken. Serve with " sour

cream " .

Sautee cooked spaghetti squash with olive oil and garlic. Add chicken and

romano cheese, salt to taste.

Chop the chicken in a food processor and add mayonnaise - use like tuna salad.

Also - you can roast the chicken first, take most of the meat off and eat it or

make sandwiches, and then boil the bones to make chicken broth. I like the

chicken better this way and the broth is just as good.

Liz

> Does anyone have any recipes that call for shredded chicken?  I would like to

make some chicken broth, but I don't want the chicken meat to go to waste.  Does

anyone have any ideas?

[Guest guest]

Mix the chicken with SCD barbecue sauce and eat with or without SCD bread.

, mom to

>

> There's a million things that you can do with the chicken. You don't have to

shred it - you can chop it too. Here are some things that I do.

>

> Taco salad.

>

> Fajitas - sautee onions and peppers and mix in chicken. Serve with " sour

cream " .

>

> Sautee cooked spaghetti squash with olive oil and garlic. Add chicken and

romano cheese, salt to taste.

>

> Chop the chicken in a food processor and add mayonnaise - use like tuna salad.

>

> Also - you can roast the chicken first, take most of the meat off and eat it

or make sandwiches, and then boil the bones to make chicken broth. I like the

chicken better this way and the broth is just as good.

>

> Liz

>

>

>

>

>

> > Does anyone have any recipes that call for shredded chicken?  I would like

to make some chicken broth, but I don't want the chicken meat to go to waste. 

Does anyone have any ideas?

>