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Recipes and info. for chicken or fish broth?

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Does anyone have crockpot (or no crockpot-I'll take either) recipes for chicken broth or fish broth? Also, when do you remove the chicken meat from the chicken bones? Do you have any recipes you can share? How do you freeze it so that you can thaw it easily? I'd love any suggestions!

Alyssa, didn't you have a recipe for making your chicken broth? When do you remove the meat?

Thanks!

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Does anyone have crockpot (or no crockpot-I'll take either) recipes for chicken broth or fish broth? I'm interested in a fish broth recipe as well. Also, when do you remove the chicken meat from the chicken bones? Do you have any recipes you can share? How do you freeze it so that you can thaw it easily?Freeze in ice cube trays. When it's frozen, pop them out into a baggie to store in the freezer. I'd love any suggestions! Alyssa, didn't you have a recipe for making your chicken broth? When do you remove the meat?I put just the chicken in the crock pot with some water for an hour or two, or until the meat is falling off the bone. Then I take it all out, pick off the meat, and return the 'junk' to the crock pot with some chunks of carrot, celery, onion, and any herbs you want. Hope that helps! Peace =)Alyssa 15 yoUC April 2008, dx Sept 2008SCD June 2009 (restarted)Chinese Herbs (not legal but helping!)

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i throw 4 thighs 4 celery 2 onions and 6-8 carrots in crockpot fill with water

add salt/pepper and cook overnight on low 10-12 hours - 1 less thing taking up

my time in the day

freeze in a few tuperware or icecube trays

eileen 2 years scd

>

> > Does anyone have crockpot (or no crockpot-I'll take either) recipes

> > for chicken broth or fish broth?

>

> I'm interested in a fish broth recipe as well.

>

> > Also, when do you remove the chicken meat from the chicken bones?

> > Do you have any recipes you can share? How do you freeze it so that

> > you can thaw it easily?

>

> Freeze in ice cube trays. When it's frozen, pop them out into a baggie

> to store in the freezer.

>

> > I'd love any suggestions!

> >

> > Alyssa, didn't you have a recipe for making your chicken broth?

> > When do you remove the meat?

>

> I put just the chicken in the crock pot with some water for an hour or

> two, or until the meat is falling off the bone. Then I take it all

> out, pick off the meat, and return the 'junk' to the crock pot with

> some chunks of carrot, celery, onion, and any herbs you want. Hope

> that helps!

>

> Peace =)

> Alyssa 15 yo

> UC April 2008, dx Sept 2008

> SCD June 2009 (restarted)

> Chinese Herbs (not legal but helping!)

>

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I save bones from chickens I have cooked for meals, cover with water

in a stock pot and I usually cut up an onion and a stalk or two of

celery. Don't cut the veggies small, it's too hard to remove them

later! I think the best stock I have made lately was when the store

had a great sale on chicken wings; this was hte most gelatinous of

all. I simmer an hour or two, let cool at least to where I can

handle it, remove bones and squishy veggies. I put any meat from the

bones back into the broth and add new veggies for soup. I freeze in

1-2 cup containers.

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This website has some great broth recipes.

http://www.naturallyknockedup.com/2009/11/24/nourishing-stockbone-broth/

Cary

>

> Does anyone have crockpot (or no crockpot-I'll take either) recipes for

chicken broth or fish broth?  Also, when do you remove the chicken meat from the

chicken bones?  Do you have any recipes you can share?  How do you freeze it so

that you can thaw it easily?  I'd love any suggestions! 

>

> Alyssa, didn't you have a recipe for making your chicken broth?  When do you

remove the meat?

>

> Thanks!

>

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  • 2 weeks later...

http://www.trit.us/foodfeatures/broth.html

The website above has recipes for chicken, beef and fish broth.

Marilyn just posted her chicken stock recipe a couple of days ago

http://health.groups.yahoo.com/group/BTVC-SCD/message/35125

I freeze my broth in ice cube or muffin trays and then pop out and put the 'cubes" in ziploc baggies. I also freeze some in 2-3 cup plastic bowls. ..· ´¨¨)) -:¦:-¸.·´ .·´¨¨))((¸¸.·´ ..·´ -:¦:--:¦:- ((¸¸.·´*

P.S. Thank you for praying for AVALON!

Prayers WORK! The direct quote from Dr. Kosnik after surgery, "Best case scenario." WAHOOOOOOOO!!!!!!!! Tears of joy are a wonderul thing!

Now pray for rapid recovery and no infection :)

http://www.caringbridge.org/visit/avalonhavanFeb 1st is "Wear Yellow for Avalon" day.. facebook event hosted by her big sister.http://www.facebook.com/event.php?eid=260428611087 & ref=mf

To: btvc-scd Sent: Sun, January 17, 2010 11:26:53 AMSubject: Recipes and info. for chicken or fish broth?

Does anyone have crockpot (or no crockpot-I'll take either) recipes for chicken broth or fish broth? Also, when do you remove the chicken meat from the chicken bones? Do you have any recipes you can share? How do you freeze it so that you can thaw it easily? I'd love any suggestions!

Alyssa, didn't you have a recipe for making your chicken broth? When do you remove the meat?

Thanks!

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http://www.trit.us/foodfeatures/broth.html

The website above has recipes for chicken, beef and fish broth.

Marilyn just posted her chicken stock recipe a couple of days ago

http://health.groups.yahoo.com/group/BTVC-SCD/message/35125

I freeze my broth in ice cube or muffin trays and then pop out and put the 'cubes" in ziploc baggies. I also freeze some in 2-3 cup plastic bowls. ..· ´¨¨)) -:¦:-¸.·´ .·´¨¨))((¸¸.·´ ..·´ -:¦:--:¦:- ((¸¸.·´*

P.S. Thank you for praying for AVALON!

Prayers WORK! The direct quote from Dr. Kosnik after surgery, "Best case scenario." WAHOOOOOOOO!!!!!!!! Tears of joy are a wonderul thing!

Now pray for rapid recovery and no infection :)

http://www.caringbridge.org/visit/avalonhavanFeb 1st is "Wear Yellow for Avalon" day.. facebook event hosted by her big sister.http://www.facebook.com/event.php?eid=260428611087 & ref=mf

To: btvc-scd Sent: Sun, January 17, 2010 11:26:53 AMSubject: Recipes and info. for chicken or fish broth?

Does anyone have crockpot (or no crockpot-I'll take either) recipes for chicken broth or fish broth? Also, when do you remove the chicken meat from the chicken bones? Do you have any recipes you can share? How do you freeze it so that you can thaw it easily? I'd love any suggestions!

Alyssa, didn't you have a recipe for making your chicken broth? When do you remove the meat?

Thanks!

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