Re: Re:Everyday Grain Free Gourmet Cookbook

[Guest guest]

I really need help. I can't find my 2 recipes from this cookbook. They are the pound cake with the butter, honey sauce. and the apple cake.

If anyone has the book and could just tell me the ingredients and the basic recipe, I make them so much,I pretty much know the details.

I'm on a waiting list with my library and Borders doesn't have it. I just need these 2 recipes. HELP!!!!

Marla P.

To: BTVC-SCD Sent: Thu, January 21, 2010 9:46:18 AMSubject: Re: Re: New To The Group But Not To UC Help Please!

My advice, don't try the one in BTVC. It's like pizza on a big egg crepe!Next time you are feeling ambitious enough to make pizza, give the Ramanprasad crust a try. I didn't follow his instructions for topping, however. There I just did what I wanted to do. Mara> I bought that cookbook and another one - the one I made yesterday was from Grain-Free Gourmet. Really not bad but hard to handle as dough. Really great change of pace.> > >> >>> Wow your son and I are exactly the same, I am totally savory and don't care too much for sweets. I am extremely new

to this but I tried making a random egg drop soup two nights ago and it came out ok. I feel like what I call "acceptable" taste-wise may not be how everyone feels. I made vegetable broth by adding a lot of vegetables, including some fresh chopped ginger and put in whatever spices from my cabinet I thought would work. When it was done simmering I slowly poured in some beaten egg. I am a huge soup lover in general and this was my first attempt. Not fantastic but not bad!>>> >>> I also tried making SCD pizza for lunch today. Again, not something I would serve to my friends but for me it was a great break from the norm. The crust wasn't so much crusty but you know what, it wasn't bad. Also I substituted fresh rosemary springs for thyme and instead of making sauce I just put fresh tomato on the dough.>> >> IMO, the best SCD pizza crust is in Raman Prasad's new cookbook>> >> It actually isn't

bad. >> >> Mara>> > > > > > ------------ --------- --------- ------> >