Guest guest Posted January 24, 2010 Report Share Posted January 24, 2010 Here's a recipe for spinach pinenut pesto eggbread - might be interesting for a change. (you could also easily sub pecans for the pinenuts or some other kind.) It might also work well with Indian spices. http://www.marksdailyapple.com/spinach-bread/ Mara Quote Link to comment Share on other sites More sharing options...
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