Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 Hi You know I used to carry around food with me because I have low blood sugar which usually clears up right after I eat.. For my son I get him those Sheltons turkey stiks which are gluten free. Good protein snack.. Sometimes I just order a whole case.. We can't live without them.. What about some pepperoni (HORMEL) with some crackers.. For breakfast how about a toasted sandwich with toffutti , maybe some ham or bacon... all natural links are good and in regular grocery with gluten free waffles.. I also buy the sheltons turkey sausauge patties and make sandwiches for breakfast all the time... . I am getting hungry gotta go.. kelly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 5, 2001 Report Share Posted May 5, 2001 I noticed that my 7 y.o. is often at the end of his rope when I pick him up from Kindergarten. I believe it may be due to low blood sugar as breakfast is his smallest meal of the day (haven't hit on anything he likes yet for breakfast, but he eats well during lunch and dinner). The nutritionist at gfcfdiet.com said I should make sure he has protein and carbohydrates at every meal. He won't eat eggs in the morning, so does anyone have suggestions for ways of adding protein to his breakfast or morning snack? He almost routinely has Almond Butter & Jelly sandwiches on GFCF bread for lunch, so I am a bit reluctant to use more almonds in the morning (he can't do peanuts). Currently his breakfast consists of either 1 piece of GFCF toast and orange juice or a *very* small bowl of GFCF corn flakes and juice. His morning snack is usually corn chips and some kind of fruit (blueberries or banana usually). Can anyone share ideas on how to up the protein? - Quote Link to comment Share on other sites More sharing options...
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