Re: French Toast Crunch Cereal (INGREDIENTS)

[Guest guest]

On Fri, 6 Apr 2001 21:25:44 -0700 (PDT) Sampson

adsampson76@...> writes:

> FRENCH TOAST CRUNCH INGREDIENTS:

>

> CORN MEAL, SUGAR, CORN SYRUP, PARTIALLY HYDROGENATED

> SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, SALT, DICALCIUM

> PHOSPHATE, BROWN SUGAR SYRUP, BAKING SODA, CINNAMON,

> COLOR ADDED, ZINC AND IRON (MINERAL NUTRIENTS),

> ARTIFICIAL FLAVOR, VITAMIN C (SODIUM ASCORBATE), A B

> VITAMIN(NIACINAMIDE), VITAMIN B6 (PYRIDOXINE

> HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1

> (THIAMIN MONONITRATE), VITAMIN A (PALMITATE), A B

> VITAMIN (FOLIC ACID), VITAMIN B12, VITAMIN D.

>

> WHATEVER IS KEEPING IT FROM BEING GFCF MUST BE TRACE,

> BECAUSE WE'VE BEEN FEEDING IT TO OUR SON FOR MONTHS

> AND HAVEN'T SEEN ANY REACTION.

>

> ANDREA SAMPSON

>

*

, are their lines of production contaminated?

Just because you don't see a reaction, doesn't

mean harm can't be happening. An infraction doesn't do any good, it's

not allowing the diet to fully accomplish what it should be.

There are a few items in the ingredients to question also- what is their

artficial flavor? It says color added - page 90 of Special Diets for

Special Kids says to avoid artificial colors/. How do they arrive with

brown sugar syrup? Plus I choose to avoid hydrogenated oils so thats

enough nos to question for me.

And if General Mills themselves say its not

GFCF...............................

on Long Island New York

*

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