Guest guest Posted May 18, 2006 Report Share Posted May 18, 2006 Hello, I'm a mom from the Netherlands with a 7 year old son, diagnosed with autism and celiacs. He's been SCD for 2+ years and made great progress (also doing ABA). As he has made so much progress we have been adding two slices of GF bread per day, many months ago, and noticed no changes, he continued to progress until... two weeks ago he developed a very nasty bacterial tonsilitus. We could no longer avoid antibiotics, since he nearly had to be hospitalised as he could no longer eat or drink due to the swelling. It was his first antibiotics ever! So we had no experience how this could effect his gut. He was given Amoxiciline for 7 days. During and also after this week we gave him extra servings of nutyoghurt, hoping to keep his gut in good shape. However, he has been regressing, a lot of (verbal)stimming, hard to reach, slow to respond, wetting his bed and so on. All of which he has overcome many many months ago (I could just as well say all of which are pre-SCD). His stool is unchanged, no bowel problems, does not complain of any pain. He has a huge appetite, eat almost twice as much as before being sick. Maybe it would be best to return to the intro-diet. However, since he's been so sick, he's lost a lot of weight. He was a 7-year old of only 18 kilo's, but now he's just 16 kilo's, which is underweight. My experience first time on the intro-diet was that he lost weight. Something he can not afford now. Any suggestions anyone? Anyone with same experiences (regression) after antibiotics? Esther Mother of 7-year old boy/girl twin, both celiac, boy autism and speechdisorder Quote Link to comment Share on other sites More sharing options...
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