Guest guest Posted April 13, 2006 Report Share Posted April 13, 2006 Hi Randi, Well, the nut flours aren't supposed to come into the diet until after about 3 months. However, if you intend to skip that little detail . . . my vote is for organic. Organic is always the better option. And you are supposed to grind your own nuts for the first 3 weeks of use . . . not a big deal even though it sounds like one. We just ground them in our food processor, and they were good! Jeni Lynn (gastrointestinal problems) SCD 2 months mom to Margeaux, 6 yr. (add, heavy metal toxicity, gastrointestinal problems) , 3 yr. (risk for add, heavy metal toxicity, gastrointestinal problems) Elle, 18 mo. (heavy metal toxicity, leaky gut, eczema) SCD 4 months Organic Nut Flour Hi. We are planning on starting the SCD diet for our 3 year old son. We are starting to look into recipes and many of them call for nut flours. The only place I found to get them is the digestive wellness website or to make them myself. Do many of you only use organic nuts or are natural raw nuts ok? Also, does anyone have some good muffin recipes? Thanks, Randi For information on the Specific Carbohydrate Diet, please read the book _Breaking the Vicious Cycle_ by Elaine Gottschall and read the following websites: http://www.breakingtheviciouscycle.info<http://www.breakingtheviciouscycle.info/\ > and http://www.pecanbread.com<http://www.pecanbread.com/> Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.