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Re: OT Corn ( was Dole Pineapple)

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>

> > Bottom line, if you're sensitive to corn, you need to make

> > everything from scratch. Period. No cans, no packages, no

> > concentrates. Even frozen foods are risky (they're often coated with

> > cornstarch) unless you check with the company.

>

>

> Uh oh! Does this mean that frozen fruits, too, could be dusted with corn

> starch? Oh boy, this could be another " sneaky illegal " that has derailed my

> daughter's progress on SCD. We buy only organic or " sustainably grown "

> frozen fruit, read the labels carefully...nothing extra is listed. Should I

> be calling the food processors? (I guess that's a dumb question from a

> dumbfounded mom.)

>

A few years ago I could not touch my favorite magazines because some are dusted

with

cornstarch to keep the pages from sticking together. I guess this is similar

with those

whose kids have problems touching play dough.. The sample perfume pages just add

to to

the toxicity.

Carol F.

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