Guest guest Posted April 16, 2006 Report Share Posted April 16, 2006 i'm not posting on this board but this is one of the most significant effects i have ever come across so am mentioning it vitamin a and carotenes are very fragile and easily rendered useless by oxidation this is not just in supplements about also in foods and especially just eaten food in the stomach copper is particularly bad bad for this but so is zinc (i do not recommend an inorganic zinc btw like citrate or oxide) however taking a bit of ester c (50mg for an adult?) after a meal and before taking the copper or zinc seems to dramatically help preserve the vitamin and carotenes in the food as well other food factors including b's vit c acts as an antioxidant in the stomach and most likely vit e is a help to i also suspect that this is a more general issue than just people taking supplements cause of the extensive use of copper piping for water now and the copper loading will be having a strong oxidising effect when used as cooking water and for drinks with depeletion of vit a and carotenes your immune system function just gets depressed and you get viral all the time with exposure, cfs'y i have written up about copper and zinc in 'minerals i take' and 'copper and zinc' in the index of http://tinyurl.com/2csa3 Quote Link to comment Share on other sites More sharing options...
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