salt in frozen peas, tomato juice, peanut butter

[Guest guest]

Listmates,

I noticed as I cooked up some frozen peas, that the ingredients

were " peas, salt " . I thought of the salted peanut butter and tomato

juice that I buy. How do we know these companies don't use a Morton-

type salt that has gluten? I tend to agree with Carol that calling

companies is stressful and exhausting and you're still left wondering

if the company itself really knows what's in each of its ingredients.

Right now, I'm thinking of switching to the unsalted forms of these 3

products. But I am not looking forward to adding my own salt to the

peanut butter! So how is everyone coping or planning to cope with

this?

, mom to